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The Survivalist Cookbook - Recipes for Preppers [Kindle Edition]

Robert Paine
4.1 out of 5 stars  See all reviews (33 customer reviews)

Kindle Price: $2.99
 
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Book Description

In a Survivalist or Doomsday scenario, you and your family still need to eat!

This book provides 75+ essential recipes and food tips you need to take in order to insure your and your family's health and survival.

If you expect to survive the aftermath of doomsday, you need to be prepared to keep you and your family safe and health. You'll learn how to make breads and biscuits, beans and rice, stews and soups, beef and chicken, and even desserts to keep your children happy!

Doomsday can be unpredictable, like a hurricane or a devastating earthquake, giving people only a few hours or days to prepare. Some believe this will happen and some think it's all a bunch of superstition, but why even take the chance. Even if you don’t believe that doomsday is near, there are dozens of other natural disaster and man-made problem scenarios you and your family may face that require you to survive in situations you had never even dreamed of: job losses, house fires, localized or global war, famine.

Praise for The Survivalist Cookbook:
"The book is full of good advice and ideas, whether you plan to use the information as a survivalist, camper or just filing the ideas away just in case you need them some day. The recipes are simple to make and will definitely stick to your ribs whether you're eating them in an emergency situation or in the comfort of your home."

"The Survivalist Cookbook goes way beyond canned beans and veggies and is packed with a number of ways to bake, broil, steam, and grill. It goes even deeper to explain not only how to cook, but what to cook using specific ingredients and directions for the best results."

"Bottom line you don't have to eat out of can, you don't have to comprise your health, and you certainly don't have to settle on taste."


Product Details

  • File Size: 200 KB
  • Print Length: 65 pages
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B00C4E1UY0
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Not Enabled
  • Lending: Enabled
  • Amazon Best Sellers Rank: #328,490 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Customer Reviews

Most Helpful Customer Reviews
9 of 10 people found the following review helpful
5.0 out of 5 stars Tactics & recipes ANYONE can use April 1, 2013
By ryry1
Format:Kindle Edition|Verified Purchase
he Survivalist Cookbook goes way beyond canned beans and veggies and is packed with a number of ways to bake, broil, steam, and grill. It goes even deeper to explain not only how to cook, but what to cook using specific ingredients and directions for the best results.

Bottom line you don't have to eat out of can, you don't have to comprise your health, and you certainly don't have to settle on taste.

Feel confident that if push comes to shove, and you're forced to react to a natural disaster with limited resources, your stomach won't know the difference.
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12 of 14 people found the following review helpful
5.0 out of 5 stars Prepped or not... April 2, 2013
By Janet
Format:Kindle Edition|Verified Purchase
The book is full of good advice and ideas, whether you plan to use the information as a survivalist, camper or just filing the ideas away just in case you need them some day.
The recipes are simple to make and will definitely stick to your ribs whether you're eating them in an emergency situation or in the comfort of your home.
Recipes range from Civil War era hardtack, to soups, stews and desserts.
Good book!
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4 of 4 people found the following review helpful
5.0 out of 5 stars Doomsday for Dinner. Turkey anyone? October 14, 2013
Format:Kindle Edition|Verified Purchase
"If you expect to survive the aftermath of doomsday, you need to be prepared to keep you and your family safe and health."

This is the synopsis that drew me in because, by golly, surviving the aftermath of doomsday is something I have long been wanting to do. If only, I used to think, there was a book of some kind to show me the way! Fortunately, there is such a book, and that book is Robert Paine's "The Survivalist Cookbook."

"Doomsday can be unpredictable" - it says on the first page " like a hurricane or a devastating earthquake, giving people only a few hours or days to prepare."

Not convinced?

"Even if you don't believe that doomsday is near, there are dozens of other natural disaster and man-made problem scenarios you and your family may face that require you to survive in situations you had never even dreamed of: job losses, house fires, localized or global war, famine."

And in both the case of job losses and localized or global war, you'll want to know how to cook a good rice and beans. This book shows you how, using only a dutch oven and a few other simple tools. One thing I have to say, it could be more organized and systematic.

"In an emergency it helps to know what to do with all the wheat, rice, cornmeal, sugar,molasses, vegetable oil and dried beans, milk, fruits and vegetables which you've wisely cached along with firewood or cooking fuel."

I had to check back a page to see my assumption was correct: the author had never told us to wisely cache all that stuff. Instructions on proper caching would be helpful, because I think I'll need a bigger underground bunker to store all of it. Plus I'm not sure how long doomsday will last, so I don't know how much I'll need. And how about toilet paper?
Read more ›
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4 of 4 people found the following review helpful
5.0 out of 5 stars Survivalist Cookbook June 15, 2013
By J Rush
Format:Kindle Edition|Verified Purchase
This book is a great asset to anyone who likes to go camping without all the frills of home. Excellent source of information for anyone who likes to "rough it."
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3 of 3 people found the following review helpful
5.0 out of 5 stars Great Ideas! April 2, 2013
Format:Kindle Edition|Verified Purchase
Not being an alarmist myself, I found this book super for natural disaster preparation.

Recipes for Johnny cake, beans, stews and even some sweet desserts were included. There were lots more in addition to these.

Reminders to keep rice (which I seldom eat),, potato flakes, Crisco and evaporated milk on hand certainly would all be great ideas.

HIGHLY RECOMMENDED!
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3 of 3 people found the following review helpful
5.0 out of 5 stars Very good book October 13, 2013
Format:Kindle Edition|Verified Purchase
The book has a lot of recipes some have stood the test of time. There are instructions to make all kinds of cooking devices from cooking in ashes to using rocks as cooking vessels. This book is also well written and an interesting read.
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2 of 2 people found the following review helpful
5.0 out of 5 stars Great book ! April 1, 2013
Format:Kindle Edition|Verified Purchase
I really liked the simple recipes and the different ways to simply cook your food. Some ideas I had never heard of or thought of before. I would recommend this book to anyone who is serious about survival cooking.
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3 of 4 people found the following review helpful
Format:Kindle Edition|Verified Purchase
If you use the book for preparedness, then sit down with a notebook and write down a list of the ingredients with amounts for each ingredient that you need to make each dish. As you do, at the same time, keep a list of dishes that you have decided to make. Add up the ingredients from your ingredients list to make a master shopping list and head to the store. Part of making this work is taking action. If the author wanted to make the book more useable, the author could have had an Appendix in the back of the book. The appendix would contain the ingredients and amounts per recipe ONLY so that the shopping list would have been easier to add up!

Also, 2 recipes call for "Carolina Rice" recipe- "Hopping John" (2nd paragraph under the chapter heading -RICE AND BEANS, and "Carolina Rice Muffins", but there is NO "Carolina Rice" recipe in the cookbook! The "Carolina Rice Muffins" doesn't have Carolina Rice in the ingredients, only cooked rice. There is a "Durham Rice" recipe. Are Durham and Carolina Rice recipes interchangeable?

Finally, this is a good book for those who'd like to play pioneers. Some of the recipes are right out of the recipes of historic wagon train going west. I like it for the historical aspect. I give it Three stars because when a person adds in vegetable gardening, a person could have a lot more variety of foods to put on the menu.
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Most Recent Customer Reviews
5.0 out of 5 stars Survialist cookbook-Receipes for preppers!
Delivered Quickly! Well Packaged.Great Seller!! I am enjoying all the different recipes and recommend this book for anyone wanting quick simple easy ways to prep or stock up on... Read more
Published 17 days ago by D. R. Roberts
5.0 out of 5 stars Five Stars
Great read!
Published 1 month ago by Cole
3.0 out of 5 stars Pricing is right.
Some good recipes....nothing outstanding.
Published 1 month ago by keith p davis
4.0 out of 5 stars Some good-sounding recipes
Along with some delicious recipes comes a lot of information regarding survival techniques for cooking. Some of the information I'd heard before, and some was quite new to me. Read more
Published 3 months ago by Linda Whitehead Humbert
5.0 out of 5 stars not just for troubles
Good recipes not just for troubled times but for all times easy to understand recipes for good things to eat.
Published 4 months ago by Rusty
5.0 out of 5 stars Five Stars
Awesome book!!
Published 4 months ago by Alison Thompson
4.0 out of 5 stars Good Book!
Great ideas for easy meals!
Published 5 months ago by Aron
4.0 out of 5 stars A wide selection of recipes
An excellent book that contains some really neat recipes along with some important points and advice on how to survive in a fashion that will benefit your health. Read more
Published 5 months ago by Dennis Waller
5.0 out of 5 stars :)
This is a pretty good book. Very informative and thought provoking. This makes alot of sense. I highly recommend this. :)
Published 5 months ago by Sarah
1.0 out of 5 stars O.K.
I bought this book because I was looking for 'meals-in-jar' style recipes that I could make up and store in food storage buckets in the event of a situation where we have no power... Read more
Published 6 months ago by Carla Meyer
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More About the Author

Robert Paine is a survivalist, in all sense of the word. He is a former U.S. Army Intelligence officer and now works as a full-time blogger, retreat consultant, and freelance writer.

Robert is an avid outdoorsman and spends much of his free time in the mountains hunting, hiking and mountain biking or near the ocean scuba diving and sailing. He lives in the Pacific Northwest with his wife and children.

His goal is a community that will thrive in any economic collapse, power grid failure, nuclear fallout, or some other catastrophe that will require people to fend for themselves when the structure falls again.


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