Judith Jones is a very interesting person.
If you enjoy cooking, if you enjoy browsing through cook books, if the secrets of great meals excite you, and above all if love good food then this is a book for you.
It's not that she lived a dull life, surely, but this is an awfully boring and uninspiring version of it.
I had read it, loved it, and bought it for another "foodie" friend.Published 1 month ago by joanne scobie
I found the book most interesting, and difficult to put down. Very down to earth. There was nothing I disliked about the book.Published 12 months ago by Russell Rivenburg
This is a charming book: part memoir and part cookbook. Judith Jones tells how she developed her love for good food and its preparation. Read morePublished 14 months ago by Johanna Hurwitz
When I went over to my grandmother's house on the weekends, I would undoubtedly find myself making cookies or banana bread or some other such thing on one of the days we were... Read morePublished 18 months ago by Mirrani
I mainly bought the book to get the recipes, as I had bought her cookbook "Cooking for One." As it turned out, her memoir was much more interesting than I would have... Read morePublished on March 3, 2013 by Ursula Wilson
This book was completely charming. The Pleasure of Cooking for One is also one of my favorites. What full life!Published on January 2, 2013 by David
I came to this book eagerly, having enjoyed Julie/Julia and Julia Child's memoirs of her early years in France. Read morePublished on August 2, 2012 by Laurie
I learned to cook with Julia in the late 1990s and cooking has become a passion of mine. Julia has been credited as having taught America how to cook, and that credit is well... Read morePublished on January 1, 2012 by Justin