To get the free app, enter your email address or mobile phone number.
The Turkish Cookbook: Regional Recipes and Stories Hardcover – June 24, 2010
See the Best Books of the Month
Want to know our Editors' picks for the best books of the month? Browse Best Books of the Month, featuring our favorite new books in more than a dozen categories.
Frequently Bought Together
Customers Who Bought This Item Also Bought
"Recommended... Novices will appreciate the details like exact temperatures and explanations of ingredient'' cooking characteristics... An ingredient glossary, 200-plus recipes, and a shopping guide covering major U.S. regions round out the good instruction and revealing narrative detailing one of the world's most influential cuisines." --Library Journal
"The Turkish Cookbook is a total trove of great ideas for making vegetables stars. As the cover indicates, it does not flinch from meat, and meat is integral to the Turkish kitchen. But what appealed to me were all the spreads and salads and pastas and boereks." --Epicurious --This text refers to the Paperback edition.
More About the Author
Top Customer Reviews
It took me a bit to get all the ingredients together, but once they were at the house, there was no stopping me.
One thing necessary is a coal-fired BBQ, without you will not be satisfied with the taste. All of Turkey prepares their meats with charcoal.
Lots of fresh vegetables, simple meats cooked over open fire or stewed, together with bulgur, orzo and many more different grains, make wonderful meals.
Definitely recommend it for people who are interested in learning original Turkish food, which is not only based on kebabs.
enjoyable reading about each region of the country
Most Recent Customer Reviews
I received this book from my Turkish friend as a gift. Beautiful pictures and extensive background stories and origin of the food. Read morePublished 1 month ago by NatureGirl
Beautiful pictures and easy to use recipes! Lived in Turkey in the 70's and love everything about the book!Published 10 months ago by C. Nix
It does not an alphabetical index. Hard to find what you like to find!Published 11 months ago by Amazon Customer
My husband made me a 4 course meal from this cookbook that brought back our 3 week honeymoon in gorgeous detail. I'm glad I bought it for him!Published 11 months ago by Kathryn Baltensperger
Where to start. Recipes are repetitive and most of them are boring. Contrary to claim, they are not representative of Turkish cuisine in general but reflect the Turkish author's... Read morePublished on December 3, 2013 by Red Asya
This book arrived promptly and it was very well wrapped , so it is in perfect condition . Thank you . Read morePublished on August 10, 2013 by Ladybug