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The Way We Ate: 100 Chefs Celebrate a Century at the American Table Hardcover – October 29, 2013
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"100 Million Years of Food" by Stephen Le
A fascinating tour through the evolution of the human diet, and how we can improve our health by understanding our complicated history with food. Learn more
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Top Customer Reviews
Most Recent Customer Reviews
This is a truly bizarre cookbook. I bought it foolishly assuming that it would have something to do with, you know, the way we ate. It doesn't. Read morePublished 5 days ago by Topkat2
there should be a juxtaposed volume, item for item, THE WAY WE EAT.Published 18 months ago by Stanley Warmbrodt
What a great look into the past about the way we ate. Terrific! Check out all the recipes and have fun!Published on December 24, 2013 by Amazon Customer
This is a beautifully bound and illustrated book! I bought it as an "heirloom" for my daughter, and I hope she loves it as much as I do!Published on December 3, 2013 by Pierrot