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the book looks good. I haven't had time yet to try any recipes. Have been very busy selling my pork at farmer's market. Will post an update when I do.Published 3 months ago by Collieflowerwv
I brought this as a gift. People kept mentioning it was for women. I would have to disagree. I gave the book to a guy. He can't stop talking about it. Read morePublished 15 months ago by Vivian A. Martell
Thoroughly enjoyed reading this cookbook. Great , witty stories included with delicious recipes! A must have book! Highly recommend purchase is worth every penny!Published 19 months ago by Teresa Kelly
With a name like "Whole Hog" I was hoping for something that gave me ideas for offal, sausages, etc. - unusual ways to use unusual cuts. Read morePublished 21 months ago by Sandra Lowry
Really nice book, great recipes. Was bought as a present and the recipient loves it! Book arrived well before advised delivery date in pristine condition.Published on July 23, 2013 by Margo
I got this as a gift for my father, who loves eating all things pig-related, and he has really enjoyed experimenting with the different recipes in the book.Published on July 7, 2013 by C. Kan
Flipped through this after my mom brought it for herself and couldn't stop reading. This isn't your average cookbook trying to appeal just to moms or grandmas. Read morePublished on May 13, 2013 by K Heritage
I am raising Mangalitsa pigs, so i want to know about everything about the body and cooking and drying. I will looking forward to useing this book. THANKYOU:-) You guys rock;-)Published on February 22, 2013 by jada