Pat Crocker is a culinary herbalist, a professional home economist and the author of seven cookbooks and three herb books. She lives in Neustadt, Ontario.
Book went right along with my new yogurt machine. Love the tasty foods.Published 10 months ago by Everyday
My family is enjoying the homemade yogurt! The recipes are easy to follow and delicious. The book also includes healthy guidelines for taking care of the systems of our bodies.Published 17 months ago by Wild and Wonderful Wanda
Honestly, I didn't get very much use out of this book. The yogurt making venture (for me) was a complete mess, ending up with a product that tasted WAY to tart. Read morePublished 19 months ago by Mixel Flick
I bought this based of the fact it was wrote by world renowned yogurt aficionado Pat crocker (Betty's husband). Wish it had more recipes for making yogurt.Published 21 months ago by clownshoes
this is exciting.
my son in an accident an has since become accustom to takin meds with yogurt. Read more
Full of great information for the beginning yogurt maker and wonderful recipes for experienced makers. From starters to finishers all the way through it's even a good read.Published on February 26, 2013 by IreneCov
It appears to be a very nice recipe book - it was a gift, so have not heard any feedback about it.Published on January 3, 2013 by WeLovePugs