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Very slow. Also does NOT stay on topic, which was disappointing. Expected to learn much more about the slave learning French cookery than what was presented. Read morePublished 1 hour ago by Elizabeth Jones
If you love food and history, this is an easy read and very accurate!Published 2 months ago by Judith P. Abbott
An exceptionally well-informed piece of literature. The historical vignettes were very well told and it gives a great detail about how people lived during the 17th centuryPublished 4 months ago by Gregory M. Washington
As someone who enjoys history and cooking, I found this to be a very enjoyable read. We moved to Virginia a little over two months ago, and have been trying to soak up as much... Read morePublished 5 months ago by robin martinez
Not only well written, but a bit of history the school books never included.
And thank you Mr. Read more
On no account buy this book. It's dreadful. It has only the merest passing glance of the life of James Hemings in Paris, and least of his suicide. Read morePublished 7 months ago by rbourgui