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Thoroughly Modern Milkshakes: 100 Thick and Creamy Shakes You Can Make At Home Paperback


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Thoroughly Modern Milkshakes: 100 Thick and Creamy Shakes You Can Make At Home + WMF Manaos / Bistro Ice Cream Spoon, Set of 4 + New 30 Oz. (Ounce) Malt Cup, Milkshake Cup, Blender Cup, Cocktail Mixing Cup, Stainless Steel, Commercial Grade
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Product Details

  • Paperback: 208 pages
  • Publisher: W. W. Norton & Company; 1 edition (June 25, 2012)
  • Language: English
  • ISBN-10: 0393342778
  • ISBN-13: 978-0393342772
  • Product Dimensions: 9.1 x 5.8 x 0.5 inches
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (8 customer reviews)
  • Amazon Best Sellers Rank: #58,894 in Books (See Top 100 in Books)

Editorial Reviews

Review

“You just want to keep the blender running all the time.” (Project Foodie)

“Ried goes further than anyone before him with his milkshake recipes: He writes about technique.” (Time Out Chicago)

“You’ll get the basics, but then the basics go ballistic: add tangerine sorbet to a chocolate shake; cardamom to a mocha shake; dark rum and cashew butter to a vanilla shake. . . . Serve shakes for dessert. They’re fast, festive and so much fun.” (Bookpage)

About the Author

Adam Ried is a columnist for the Sunday Boston Globe Magazine and a regular guest on America’s Test Kitchen and Cook’s Country from America’s Test Kitchen. He lives in Cambridge, Massachusetts. 

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Customer Reviews

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Most Helpful Customer Reviews

6 of 7 people found the following review helpful By Dawn C. Finicane on June 13, 2012
Format: Paperback
Absolutely needed a "kicked up" modern day milkshake book.
Shakes like: mocha-cardamom shake. So clever. Cardamom! Who would have thought this belongs right next to mocha in a shake.
Not only kicked up new creations, but old-fashioned ones like "Hal's Inauthentic Egg Cream", the "Rhode Island Coffee Cabinet" homage to the infamous Autocrat coffee syrup.
And of course variations on the old "black & white" shakes.
Adam also gives us cultural history and examples of shakes found around the world like: licuados, batidos, cholado....
Excellent book. Shakes you think of and shakes you learn about.

dawn
vanillasugarblog.com
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1 of 1 people found the following review helpful By kathleen a finkner on January 18, 2014
Format: Paperback Verified Purchase
This book is very informative! Many modern recipes to chose from! I highly recommend!It is easy to follow!Can't wait to try all!
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2 of 3 people found the following review helpful By Sadie Scarlett on February 16, 2013
Format: Paperback Verified Purchase
What a fun book this is! I would love to make all the shakes. Excellent recipes. Would recommend highly. Great shipper, fast delivery. Thank you!
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By Leozpride on November 13, 2013
Format: Paperback Verified Purchase
I bought this as a gift for my Dad who loves milkshakes. He just loved this book. He's put several recipes to good use already. Very solid choice for this type of book.
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