Tofu Shirataki Noodles Spaghetti Shape 10- 8oz Bags

by Tofu Shirataki

Product Features

• Low Carb - Only 3g per serving
• Low Calorie - 20 per 4 oz. serving
• No Cholesterol
• No Sugar
• Gluten Free, Kosher, Vegan, and Dairy Free!

Product Description

This is a great pasta alternative made from blending the root of the Konnyaku (a member of the yam family) and tofu.

These noodles cannot be frozen!

These noodles will be shipped to you via expedited shipping and will arrive to you warm but they are not spoiled; simply refrigerate them upon arrival.

Drain and run under water. Follow by cooking them for about 3 minutes. Cover with Bolognese Sauce or any other favorite one. Wait ½ hr or so before serving so they absorb the sauce.

Spaghetti Noodle is great made into a soup with broth and vegetables!!

Product Details

• Shipping Weight: 10 pounds (View shipping rates and policies)
• ASIN: B000AQJRWG
• UPC: 076371041058
• Average Customer Review: 3.3 out of 5 stars  See all reviews (78 customer reviews)
• Amazon Best Sellers Rank: #18,024 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

Customer Reviews

Most Helpful Customer Reviews

85 of 88 people found the following review helpful:

5.0 out of 5 stars I LOVE these noodles!!!, October 25, 2005

By 

Sera "Kabochahime wit ha roycal candy obsession" (LA) - See all my reviews

This review is from: Tofu Shirataki Noodles Spaghetti Shape 10- 8oz Bags (Misc.)

These noodles are for anyone who is working to eat healthfully and loves pasta! They are delicious and make the best and only subsitute for regular pasta, so much so that there's nothing to miss but the extra calories! One whole bag of these noodles only have 40 calories. Give these noodles a try, and you won't be disappointed. I know *I'm* never going back to the real thing!

62 of 64 people found the following review helpful:

5.0 out of 5 stars These noodles are incredible!, January 18, 2006

By 

Jennifer Bugna "Vintage Couture Fanatic" (Sticky Savannah, Georgia USA) - See all my reviews
(REAL NAME)   

This review is from: Tofu Shirataki Noodles Spaghetti Shape 10- 8oz Bags (Misc.)

I found a link to the tofu shirataki in an article on MSN.com talking about foods to stay away from. Of course they weren't talking about staying away from the tofu shirataki noodles, but to steer clear on pasta, even whole wheat, claiming it to be a glorified junk food that quickly turns to sugar once digested. Being Italian and an avid pasta fan, I quickly "googled" and found a link to Amazon.com on www.house-foods.com. I ordered 5 packages of the noodles, because I have been eating health food for awhile and despite the poor reviews, I was ready to give these a shot. I am so glad that I did. They are like tough spaghetti. By tough I do not mean, tire rubber, but more like over cooked. That doesn't bother me at all. I cooked them in marinara sauce, put them in broth and made an Asian style soup and served them with teriyaki chicken. These things are so versatile and fabulous. I am on weight watchers and an entire bag of these noodles has 0 points and only 40 calories with 4 grams of fiber. You can't ask for a better alternative to pasta. The expiration date is about 4 months from when you order, so you don't have to gobble them up immediately. It also makes stocking up more convenient. I will be stocking up on these indefinitely! My only complaint is that shipping is kinda high, but I guess they do have to be cold packed to stay fresh.

35 of 35 people found the following review helpful:

5.0 out of 5 stars My FAVORITE new food, December 1, 2005

By 

Anne S. Dalin "asdalin" (Edison, NJ USA) - See all my reviews
(REAL NAME)   

This review is from: Tofu Shirataki Noodles Spaghetti Shape 10- 8oz Bags (Misc.)

I am addicted to shirataki noodles. No joke! If you check out lowcarbfriends.com, there is a thread I started in the main lobby. We've had over 20,000 hits, and there are almost 600 posts. The majority of the posts are from people who are now eating shirataki noodles, instead of pasta. It's great for losing weight, adding fiber to your diet and like tofu, they taste like whatever seasoning or sauce you use with them. I have them five out of seven days a week.
There are some recipes on the thread on lowcarbfriends, including noodle pudding (kugel), spaghetti pie, among others. These noodles are the BEST!