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the book has its good points. Having lived in New Orleans I was able to see what happened to some of my favorite places. Read morePublished 10 months ago by Leroy E. Mc Colligan
This book captures New Orleans history through restaurant and home dishes. Recipes included! This is a delightful recap of New Orleans's evolvement since the 1970's. Read morePublished 13 months ago by Michael D. Heine
If you love New Orleans you will love this book. It covers a broad time span and includes several poignant stories of survival and determination after Katrina. Read morePublished 13 months ago by Sue
Tom is one of those guys that would be on my short list of 15 people in the world that I would like to have dinner with. I really admire his great work.Published 15 months ago by Kevin Parnella
Tom Fitzmorris is a unique part of Americana. Out book club read this book, traveled several hundred miles by train to New Orleans, treated the author to dinner, ate at his... Read morePublished 16 months ago by Nobleman
Very interesting concept for a book !!!! I love anything by Tom Fitzmorris. Makes for a great holiday gift this year.Published 16 months ago by Brian
Since I am from New Orleans I was very interested in how The people and restaurants recovered. That cooked food was so quickly available to the volunteers helping the city recover. Read morePublished on July 26, 2011 by Mignon E. Steiner