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The Tomato Festival Cookbook: 150 Recipes that Make the Most of Your Crop of Lush, Vine-Ripened, Sun-Warmed, Fat, Juicy, Ready-to-Burst Heirloom Tomatoes Paperback – Bargain Price, May 1, 2004
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Copyright © American Library Association. All rights reserved --This text refers to an out of print or unavailable edition of this title.
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Top Customer Reviews
This book covered everything I wanted to know about tomatoes and more.
If you want to learn more about what you are growing in your garden and some great ways to prepare tomatoes consider purchasing this book. There is a great deal of fascinating history surrounding the "simple" tomato plant. Nicely printed with old style drawings, The Tomato Festival Cookbook is well worth it's weight in tomatoes.
Most Recent Customer Reviews
I really like the comprehensive instructions and recipes on all things tomato. It's a fun read and the only reason I didn't give it 5 stars is because I have not used enough... Read morePublished on December 31, 2012 by S. Pollock
This fine book is much more than a cookbook...it includes all sorts of great information on growing your own and finding the seeds to do it! Read morePublished on August 5, 2009 by Pauline K. Tabbutt
Beautifully illustrated just for the tomao lover, compehensive list of heirloom tomatoes. Many tempting recipes. Great and useful, rewarding pore-over.Published on September 15, 2008 by Truman E. Smith