Top 100 Baby Purees: 100 Quick and Easy Meals for a Healthy and Happy Baby [Hardcover]

Annabel Karmel (Author)

Book Description

Publication Date: March 21, 2006

Babies grow more rapidly in their first year than at any other time in their lives, so how you feed your newborn will be one of the most important decisions you make for your new baby.

Making your own baby food is not only more economical than buying commercial brands, it also assures that your child consumes only the freshest, top-quality ingredients. British television personality and children's nutrition expert Annabel Karmel's essential collection of best-ever purees grants new parents their wish: one hundred quick and easy recipes that will make for a healthy and happy baby. From first tastes and weaning, right through to meals for older babies, all the recipes are suitable for children aged six months and older. And with all these fruit and vegetable favorites, and innovative fish, meat, and chicken purees, the dishes are so tasty you will want to eat them yourself!

In addition to easy and delicious recipes, Top 100 Baby Purees also includes information on:

• Weaning your baby and transitioning to solid foods
• Food allergies
• Time-saving food preparation tips
• Freezing and reheating your homemade baby food
• Tricks on finding the hidden nutrition in everyday foods

Featuring a preface by Dr. Michel Cohen, New York pediatrician and author of The New Basics: A-to-Z Baby & Child Care for the Modern Parent

Editorial Reviews

About the Author

  Annabel Karmel is the mother of three children, a bestselling author of over twenty books on nutrition and cooking for babies and toddlers, and the UK's leading expert on feeding children. She is the food writer for Scholastic Parent and Child magazine, and works with leading US parenting websites like Family.com, Sesame Street, and Baby Center. Annabel has also appeared on many TV programs, including the Today Show, The CBS Early Show and The View. Please visit her website at www.annabelkarmel.com.

Product Details

• Hardcover: 128 pages
• Publisher: Atria Books; First Edition edition (March 21, 2006)
• Language: English
• ISBN-10: 0743289579
• ISBN-13: 978-0743289573
• Product Dimensions: 7.6 x 7.6 x 0.6 inches
• Shipping Weight: 1 pounds (View shipping rates and policies)
• Average Customer Review: 4.2 out of 5 stars  See all reviews (251 customer reviews)
• Amazon Best Sellers Rank: #515 in Books (See Top 100 in Books)
  • #6 in Books > Cookbooks, Food & Wine > Quick & Easy
  • #14 in Books > Health, Fitness & Dieting > Personal Health > Healthy Living
  • #14 in Books > Parenting & Relationships > Parenting

More About the Author

Annabel Karmel is the international best-selling author on baby and
children's food and nutrition and champions the cornerstone message that creating a healthy diet for your children is crucial to their healthy development

A mother of three children, Annabel was inspired to write children's cookbooks following the death of her first child Natasha. Although the illness was not diet related, Annabel was determined to give her second child the best possible start, seeking out only the healthiest foods. Annabel spent two years researching child nutrition and development and interviewing leading UK pediatricians and child nutritionists. She realized that no one had really explored the truth about what babies should and could eat and naturally started creating recipes herself that were both delicious and healthy. She is (resolute) passionate about helping parents provide their babies with fresh food and providing solutions for busy mums who want to feed their family a healthy meal.

With her imaginative approach to creating healthy and delicious food, Annabel is the expert in getting your child, no matter how fussy, to eat a healthier diet ' without them even noticing! She makes it easy to prepare fresh baby food and has developed (tricks) ways to improve children's nutrition on a daily basis, from hiding vegetables in other foods, packing powerhouse lunchboxes and creating healthy junk food . All the recipes are tested on children after all if it doesn't taste good they wont eat it'


Annabel has written 16 books. Her first book the Healthy Baby Meal Planner was published in the US in 1991 by Simon and Schuster and has become the authoritative guide on feeding babies and children. Her best-selling books in the US also include First Meals, Lunchboxes, 100 Top Baby Purees, Favorite Family Meals, The Mom and Me Cookbook. Impressively, every single recipe has been conceived and cooked in Annabel's own kitchen.

A household name in the UK has enabled Annabel to develop ranges for feeding babies and toddlers, food preparation equipment, children's food, baking and party ware. Her recipes are so popular that UK supermarkets now stock a range of her meals. (Annabel is currently working with US manufacturers to launch innovative product ranges for the US market) no not yet

With books sales of over 3 million worldwide, this is likely to grow fast as four new books are being published in the US this year including Baby's first Year Album, The Toddler Cookbook ,Baby and Toddler Food Diary and the Fussy Eaters Recipe Book

Annabel travels frequently to the US and has appeared on many TV programmes including the Today Show, Regis and Kelly, the View, (Rosie O'Donnell Show) NO, ABC Eyewitness News, CBS Early Show and also writes for national US newspapers and magazines including Child Magazine, New York Daily News, American Baby, Working Mother, Quick and Simple and Parents.


In June 2006, Annabel was awarded an MBE, Member of the British Empire, by the Queen in her Birthday Honours List for her outstanding work in the field of child nutrition.

Her popular web-site www.annabelkarmel.com is the number one site on child nutrition with lots of advice, delicious recipes and social networking. She has also launched the most comprehensive and informative online TV channel on family nutrition, with recipe videos, Top Tips and interviews with leading experts. Visit www.annabelkarmel.tv