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Egg Topper Cutter Clipper Stainless Kitchen Gadget

by SCI
3.5 out of 5 stars  See all reviews (37 customer reviews)

Price: $7.49 & FREE Shipping on orders over $25. Details
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Sold by Green Magnolia and Fulfilled by Amazon.
Want it tomorrow, May 21? Choose One-Day Shipping at checkout. Details
  • Egg topper cutter
  • Made of dishwasher safe stainless steel
  • Squeeze the handle and a ring of teeth pierces the egg
  • Gently twist and lift up to remove
  • This great egg topper will remove the tapered top of a soft-boiled egg, shell and all.

Frequently Bought Together

Egg Topper Cutter Clipper Stainless Kitchen Gadget + Endurance Egg Spoons Stainless Steel Set of 4 + Kuchenprofi White Porcelain Egg Cup, 2-Inch by 2-3/4-Inch, Set of 6
Price for all three: $32.43

Buy the selected items together


Product Details

  • Shipping Weight: 3.8 ounces (View shipping rates and policies)
  • ASIN: B002R7O190
  • Item model number: R42254
  • Average Customer Review: 3.5 out of 5 stars  See all reviews (37 customer reviews)
  • Amazon Best Sellers Rank: #6,801 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • Would you like to give feedback on images?

Product Description

Top Off ! This great egg topper will remove the tapered top of a soft-boiled egg, shell and all. Made of dishwasher safe stainless steel Squeeze the handle and a ring of teeth pierces the egg Gently twist and lift up to remove


Customer Reviews

A sharp knife is a better solution. tommy  |  4 reviewers made a similar statement
I would have returned this product but I lost the box and just don't want to be bothered. M. Bauer  |  2 reviewers made a similar statement
Most Helpful Customer Reviews
64 of 64 people found the following review helpful
4.0 out of 5 stars An excellent topper for the price September 19, 2010
Amazon Verified Purchase
Length: 2:01 Mins
I really enjoy soft-boiled eggs. For me it evokes a simpler time when men sat at the breakfast table in their suits & ties and delicately dipped toast into the soft, yellow center of a perfectly made soft-boiled egg. This was before the time when eating an Egg McSomething on the run became popular. Maybe I only remember this from watching Cary Grant in movies of the 40's, but to me it represents more than a simple dish. A soft-boiled egg is a celebration of eating as an art form.

It is entirely possible to remove the top of a soft-boiled egg with a knife and I have done this many times. However, this gadget allows me to prepare my egg quickly and consistently. Some of the time the top portion of the egg comes off with the shell, other times (as in this video) I need to remove the top of the egg with a knife in order to show off the golden liquid center. I hope that you enjoy this short, informal, video review.
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11 of 11 people found the following review helpful
2.0 out of 5 stars Don't waste money on this... February 5, 2012
Amazon Verified Purchase
I gave this item a try in spite of the feedback from others, stating that it only works on smaller eggs. All true - it barely nips the top off a large egg. The opening is so small there is not enough room to insert the spoon. Worse, the blades rusted within a couple of hours from the small amount of moisture they contacted in the egg. If you get a little egg yolk on the blades and it gets inside, there's no way to get into the enclosed part to clean it and if soaked it will rust. There is no way to dry the inside of the enclosed area (maybe with a blow dryer?). Great concept but the design needs some work. The blades should be made of a rust-free material and you can't tell if you've gotten it really clean. I think it could be a health risk.
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7 of 7 people found the following review helpful
1.0 out of 5 stars Nope March 24, 2012
Amazon Verified Purchase
The clipper slides up the egg when you're trying to snip. It occasionally crushes an egg rather than snipping the top. While hand washing water necessarily gets inside the mechanism, but doesn't easily come out so it rusts. It's a fairly worthless contraption. A sharp whack with a dull knife blade works more quickly, efficiently and doesn't take up additional room in the utensil drawer.
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Most Recent Customer Reviews
5.0 out of 5 stars GREAT LITTLE DEVICE
I saw/read how someone online has used one of these for years but I have never known there was such a thing. Now I don't know how I lived without it. Read more
Published 1 month ago by JD
3.0 out of 5 stars Fair Product
I'm a little disappointed that it can leave some shell bits in your egg. It works well in topping the egg with interesting design.
Published 1 month ago by Jack Anderson
4.0 out of 5 stars It does the job!
It is a relief to use this on a soft-boiled egg in an egg cup. Tapping on the shell results in a lot of little cracked
pieces which finish up in the egg. Read more
Published 1 month ago by Dora
1.0 out of 5 stars Useless
This egg cutter just doesn't cut. The eggs have to be extremenly large for the teeth of the cutter to even be able to penetrate or reach for that matter, who knows. Read more
Published 2 months ago by TLM
5.0 out of 5 stars love this!
tops the egg without egg shells everywhere and keeps my hands clean and cool. Would purchase again in a minute.
Published 2 months ago by Chris
5.0 out of 5 stars Egg Topper
After attacking boiled eggs in an egg cup with a knife to get the top off, this gadget works nicely. Read more
Published 3 months ago by John RS
1.0 out of 5 stars Didn't work.
I regret that I couldn't get it to work properly. It crushed the egg rather than cutting. The egg topper is much better.
Published 4 months ago by Julie Bayliss
1.0 out of 5 stars this is crap
I tried this piece of crap on several eggs from several different vendors and I could not get it to fit around one of them. Read more
Published 4 months ago by MissionMan
3.0 out of 5 stars Works, but nothing fancy
I swear, just when I thought we already had every kitchen gadget imaginable, my wife comes up with something else. An egg topper? Seriously? Read more
Published 4 months ago by Dan P
2.0 out of 5 stars Why I don't like the Egg Topper Clipper
It is not easy to use on a large egg and the results do not make a good presentation. It isn't something I would recommend to others.
Published 5 months ago by Ruth Downey
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