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Toronto Star Cookbook: More than 150 Diverse and Delicious Recipes Celebrating Ontario Paperback – April 2, 2013


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Product Details

  • Paperback: 248 pages
  • Publisher: Appetite by Random House (April 2, 2013)
  • Language: English
  • ISBN-10: 0449015696
  • ISBN-13: 978-0449015698
  • Product Dimensions: 7.7 x 0.9 x 9.6 inches
  • Shipping Weight: 2 pounds (View shipping rates and policies)
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #2,272,358 in Books (See Top 100 in Books)

Editorial Reviews

About the Author

JENNIFER BAIN runs Canada's only newsroom-based test kitchen. She is an award-winning journalist and working mom (with a vegetarian teen, picky pre-schooler and bison rancher husband) who buys her work groceries, handles cleanup and strives to cook like a citizen and not a chef. But she loves to eat out, collect chef recipes and wrestle them into submission.

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Most Helpful Customer Reviews

Format: Paperback Verified Purchase
This book led to an outing in Toronto which involved selecting a few recipes that looked particularly good and visiting the outlets that sold the ingredients to check out what else they had. A great introduction to multi-cultural cooking and a tour of Toronto's more diverse and interesting shopping neighborhoods. A good book on many levels!
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Format: Paperback Verified Purchase
Book is easy to follow, no complicated ingredients. Good book for brides, or person starting out housekeeping. I had not tried making all the food, but just on reading sounds delicious.
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