Tricks and Treats Halloween Cookbook (Olde New England's) [Paperback]

Valarie Tripp Bagley (Author)

Book Description

Series: Olde New England's | Publication Date: May 1, 1994

From creating the perfect jack-o-lantern to planning a Halloween masquerade, this book has ideas and instructions for it all!

Editorial Reviews

From the Publisher

OLD SALTBOX PUBLISHING CO.
COOKBOOKS
BOOK#C1 BOSTON COOKBOOK OF 1883
BY LEO BONFANTI
BOOK#C2 FAVORITE ITALIAN RECIPES
BY LEO BONFANTI
BOOK#C3 SEASHORE COOKBOOK
BY ROBERT E. CAHILL
BOOK#C4 HALLOWEEN COOKBOOK
BY VALARIE TRIPP BAGLEY
BOOK#C5 KITCHEN FULL OF CHRISTMAS
BY VALARIE TRIPP BAGLEY
BOOK#C6 KITCHEN FULL OF MEMORIES
BY VALARIE TRIPP BAGLEY
BOOK#C7 THE COMPLEAT NEW ENGLAND HUSWIFE
BY ELIZABETH STUART GIBSON
BOOK#20 SUGAR & SPICE AND EVERYTHING
"A HISTORY OF FOOD AND AMERICA'S FIRST COOKBOOK"
BY ROBERT E. CAHILL

About the Author

Valarie Bagley was born in North Adams, Massachusetts and brought up in Presque Isle, Maine, where she began cooking at the age of four. After graduation with High Honors from the University of Maine, where she majored in education and nutrition, she moved to New Hampshire. There she was employed for several years in the public school system, teaching cooking to educationally challenged youngsters. Mrs. Bagley currently resides in Merrimack, New Hampshire with her husband, a haughty cat and a neurotic dog. She is the owner of Creative Cakes and Gourmet Sweets.

Product Details

• Paperback: 32 pages
• Publisher: Old Saltbox Pub Co (May 1, 1994)
• Language: English
• ISBN-10: 0962616214
• ISBN-13: 978-0962616211
• Product Dimensions: 8.2 x 5.2 x 0.2 inches
• Shipping Weight: 1.6 ounces
• Amazon Best Sellers Rank: #4,474,977 in Books (See Top 100 in Books)