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A Trip to the Beach: Living on Island Time in the Caribbean Paperback – November 20, 2001
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I marveled at the ingenuity of the set-up. A secluded spot, sand like flour, customers arriving in bathing suits. The guy barely lifted a finger, cleared at least $35.00, and gave us a lunch we'd remember forever.... The man had sold us a frame of mind.So begins the Blanchards' 10-year pursuit of the illusory notion of "island time." In a literary heartbeat, they abandon the "concrete jungle" that was Vermont and open a restaurant on a little-known island in the British West Indies called Anguilla ("rhymes with vanilla"). Narrated by Mel Blanchard, A Trip to the Beach dispels tired notions of the Caribbean--the steel drums, the lush landscapes, and acres of swaying palm trees--and instead focuses on the understated elegance and easy rhythms of the sublimely "flat, and scrubby" island. Though lacking the richness and finesse of Frances Mayes, and the wit and wisdom of Peter Mayle, Mel Blanchard nonetheless forges a new path in travel writing as the Martha Stewart of the Caribbean. A remarkably intuitive and inspired chef, Mel writes poignant passages on running a kitchen in Anguilla. Here she exposes the meat of the story, sharing her many outrageous adventures--how to cater to pampered and demanding guests, how to cook for a full restaurant in the darkest of island night with no electricity, how to prepare for recurring and utterly devastating hurricanes that wipe out your business. In these chapters the writing is as good as her cooking--inspiring, colorful, and easily digestible. Although she sometimes relies heavily on well-worn clichés and expresses naïve and rather privileged assumptions--"Why would anyone choose to live surrounded by concrete and traffic rather than fishing boats, water and palm trees?"--discerning readers will see the true nature of this tiny island--a place of simplistic beauty that struggles to maintain its independence while it depends on tourism for its livelihood. With a strange concoction of anecdotes, island politics, recipes, and sweet memories, the Blanchards seduce readers with the allure of "island time," bringing Anguilla home to the rest of us. --Daphne Durham --This text refers to the Hardcover edition.
From Publishers Weekly
Copyright 2000 Reed Business Information, Inc. --This text refers to the Hardcover edition.
Top Customer Reviews
Most Recent Customer Reviews
Great story. I was pleasantly surprised that I could enjoy a book about a restaurant as much as I did. Turns out the Anguilla charm resonates even in book form.Published 2 months ago by Kristina M. Colllins
I SO enjoyed this book that when I visited St. Maarten, I had to make a side trip to Anguilla. I loved hearing how someone could so completely change the direction of their life. Read morePublished 2 months ago by Amazon Customer
A fantastic story to lose yourself in. An easy vacation read. I love stories about giving up mainland life and moving to the Caribbean. Read morePublished 4 months ago by Amazon Customer