They loved the food, asked for recipes and when I showed them the cookbook, they enthused over that, too!
The short stories from Lewis Grizzard and other Southern authors also makes "Saturday morning reading" fun.
So it is nice to be reading the book looking for a recipe and have interesting stories to read as you look!!!
The book itself was of very good quality and it arrived quickly. It is a wonderful picture of the cuisine and customs of the South, the presentation is wonderful, and I love the... Read morePublished on February 11, 2013 by Frances Alexander
WHY NOT ENJOY A FINE TALE OF THE SOUTH ALONG WITH GOOD COOKING INSTRUCTION!
A JOY TO OWN AND USE:
MOST SINCERELY AND DAILY BLESSINGS: GRANDPA COURTNEY
My daughter has this book and I was always copying recipes out of her copy as it was her favorite. Finally I just decided I needed my own copy. Read morePublished on October 28, 2010 by Margaret E. Vardeman
True Grits is a superb cookbook. The recipes are not overly complicated, the ingredients easy to find and everything I have made is delicious. Read morePublished on February 5, 2010 by Barbara W. Tye
As a member of the Junior League and a collector of Junior League cookbooks, I have to say that this book is one of the best I have ever seen or used. Read morePublished on February 18, 2007 by Cookbook Queen
I expected some simpler Southern cooking because of the title. The recipes might have came from California instead from Atlanta. No thanks, this isn't Southern fixin's.Published on July 27, 2006 by Wendy Schroeder
Compiled by members of The Junior League Of Atlanta, True Grits: Tall Tales And Recipes From The New South presents a culinary wealth of delicious home-style cooking ranging from... Read morePublished on October 14, 2003 by Midwest Book Review