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|Length: 304 pages|
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i really got into this book and how informative and descriptive that it was and how it all put things so well put and very detailed and i really enjoyed the vibe and the thought... Read morePublished 14 months ago by MAXIMILLIAN MUHAMMAD
I love to cook. I create meals based on what's available & don't often use recipe. I was raised trying all sorts of foreign foods; not so much my husband. Read morePublished on December 28, 2012 by Amazon Customer
This book is exactly as the title said. It's a great way to get a feel for other cultures' dining habits, flavors, and techniques. Read morePublished on October 10, 2012 by Sally Michaelis
I could barely finish a chapter before dying of hunger. Her descritptions of what to order in restaurants made me want to jump in the car and hit one of her recommendations... Read morePublished on June 11, 2012 by Alexandra S. Evans