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Tuscany Hardcover – March 30, 2011
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Top Customer Reviews
I own several of Phiadon's books, The Silver Spoon, Vefa's Kitchen, 1080 Recipes. All are top notch. This is much thinner than those, but still just as good.
You will need to be creative with substitutions as some ingredients are hard to find in the US.
Most Recent Customer Reviews
Phaison Press has a wonderful array of cook books to their name, never had a dud one yet. I will continue to buy them.Published on May 6, 2013 by suebinny