Tyler Florence is a chef and television star of several Food Network shows, including How to Boil Water, Food 911, Tyler's Ultimate, and The Great Food Truck Race. Before joining the Food Network, he served as executive chef at the award-winning restaurant Cafeteria in New York City. He now owns two restaurants—Wayfare Tavern in San Francisco and El Paseo in Mill Valley—and a retail kitchen shop: Tyler Florence West Coast Kitchen Essentials in Mill Valley. He lives in Mill Valley, California, with his wife, three kids, two puppies, four chickens, and a beehive.
Craig Frazier is the author and illustrator of several picture books, including the Stanley series, Hank Finds Inspiration, Lots of Dots, and Bee & Bird. He is also an internationally recognized designer whose work includes six postage stamps for the USPS, including the 2006 Love stamp and the 2010 and 2012 commemorative Scouting stamps. Craig is married, has two children, and lives and works in Mill Valley, California.
A great book for my grandson Tyler! Anxious to try the recipe.Published 1 month ago by Shelley J. Thull
Love this book. Inspired my son (4 years) to want to cook. Great info on where the ingredients come from.Published 7 months ago by Silver Spring Pediatrician
Awesome book especially if you have a son named Tyler! My Tyler loves it. The storyline and pictures keep him entertained as we read it night after night.Published 14 months ago by Erin DenAdel
Tyler Florence is an excellent celebrity chef who set out to write a book about a boy who wants to make pancakes as a surprise for his family. Read morePublished 23 months ago by Stanley Cup
It's hard to find books for boys who are interested in cooking. I purchased this for a little boy named Tyler and he loves it. Read morePublished 23 months ago by Cinkatmom
Food Network chef Tyler Florence and Illustrator Craig Fazier team up in this cute book. Tyler, is a little boy who dream of pancakes when he wakes up he decides to surprise his... Read morePublished on January 10, 2013 by My2Cents
This is a good book. About an important and interesting subject to kids. Where does food come from? And the answer shouldn't be McDonalds. Read morePublished on January 4, 2013 by Dave English
Have a child who loves pancakes? Want to explore where our breakfast comes from? Then this book is for you. Read morePublished on December 26, 2012 by James Hiller