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The USA Pans Loaf Pan is constructed of aluminized steel, the material of choice for commercial bakeries. Loaf Pan measures 9 x 5 x 2.75 inch. The size and design of this pan makes it ideal for baking and forming bread but can also be used for some cakes and puddings. The metal thickness of this pan has been selected to allow for even heat distribution and maximum service life. An important and unique feature of this pan is its corrugated design. Corrugation maximizes the pans strength and prevents warping, denting and other effects of everyday use. Plus, it also minimizes surface contact which translates into evenly baked products that are easily released. No need for messy and unhealthy oil and grease. This pan is coated with Americoat. Americoat is a proprietary silicone coating. It provides a clear, non-stick, non-toxic baking surface, specially formulated for superior baking. It's FDA approved; it does not contain PTFE's or PFOA's. It is not recommended to exceed baking temperature of 450 degrees F. Easy care. To clean, simply wipe clean after use; soap and water are okay to use. It is not recommended that pan be washed in dishwasher because harsh chemicals can cause the non-stick material to breakdown in time. Dry pan completely, after cleaning. USA Pans is the newest line of bakeware developed by American Pan, the world's largest manufacturer of commercial bakeware. Pans are made of 65% recycled steel. Made in Pittsburgh, Pennsylvania, USA. Lifetime warranty. The maximum temperature for all USA Pans bakeware items is 450 degrees F and not 400 degrees F.
Size: 9 x 5 x 2.75 | Color: Silver
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So far, I'm satisfied with the product's quality and it serves as a good bread pan too.Published 6 days ago by bookworm006
Great pans, could ask for me. Construction it top quality, bread comes out without faults every time. Very happy with this product.Published 9 days ago by THOMAS F HUIGENS
USA pans and baking sheets are the best. I would not buy any thing elsePublished 26 days ago by G E.
This pan is awesome! Completely non stick. Love how my bread just falls right out of the pan and has a perfect crust every time!Published 27 days ago by M.Balovich
I have several USA baking pans and I swear by their fine construction and ability to stand up in a busy kitchen. I have been using them for about three years now. Read morePublished 27 days ago by L. Brock
Very, very good products. Made in USA and the weight and feel are superior to anything I have ever used. Such a nice quality pan. Read morePublished 29 days ago by Glen S.
I had been looking for decent pans for gluten free baking and read about these pans on another website. The writer RAVED about the quality of these products, so I bit the bait.... Read morePublished 1 month ago by Pretty painter