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USA Pans 9 x 4 x 4 Inch Pullman, Aluminized Steel with Americoat

by USA Pans
4.8 out of 5 stars  See all reviews (49 customer reviews)

List Price: $41.95
Price: $27.98 & FREE Shipping. Details
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  • Commercial grade, heavy gauge loaf pan with cover; 9 x 4 x 4 inch
  • Made of aluminized steel; corrugation provides even cooking, extra strength
  • Coated with Americoat; silicone coating on top and bottom; non-stick surface
  • Americoat does not contain PTFE's or PFOA's; silicone is a natural substance
  • Made in USA by American Pan in Pittsburg, PA; largest worldwide manufacturer of commercial bakeware
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Frequently Bought Together

USA Pans  9 x 4 x 4 Inch Pullman, Aluminized Steel with Americoat + USA Pans 13 x 4 x 4 Inch Pullman, Aluminized Steel with Americoat + USA Pans 15 x 6 x 1.5 Inch New England Hot Dog Pan, Aluminized Steel with Americoat
Price for all three: $82.96

Buy the selected items together


Product Details

  • Product Dimensions: 9 x 4 x 4 inches
  • Shipping Weight: 2 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B001TO3CN8
  • Item model number: 1170PM-3
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (49 customer reviews)
  • Amazon Best Sellers Rank: #6,080 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

The USA Pans Pullman Loaf Pan & Cover is constructed of aluminized steel, the material of choice for commercial bakeries. Loaf Pan measures 9 x 4 x 4 inch. The size and design of the Pullman pan makes it ideal for making squared bread loaves and brioche. The metal thickness of this pan has been selected to allow for even heat distribution and maximum service life. An important and unique feature of this pan is its corrugated design. Corrugation maximizes the pans strength and prevents warping, denting and other effects of everyday use. Plus, it also minimizes surface contact which translates into evenly baked products that are easily released. No need for messy and unhealthy oil and grease. This pan is coated with Americoat. Americoat is a proprietary silicone coating. It provides a clear, non-stick, non-toxic baking surface, specially formulated for superior baking. It's FDA approved; it does not contain PTFE's or PFOA's. It is not recommended to exceed baking temperature of 400 degrees F. Easy care. To clean, simply wipe clean after use; soap and water are okay to use. It is not recommended that pan be washed in dishwasher because harsh chemicals can cause the non-stick material to breakdown in time. Dry pan completely, after cleaning. USA Pans is the newest line of bakeware developed by American Pan, the world's largest manufacturer of commercial bakeware. Pans are made of 65% recycled steel. Made in Pittsburg, Pennsylvania, USA. Lifetime warranty. Note: The design of the lid is not a snug fit, its purpose is to prevent it from sliding off the container, this is not a snug fit to enable access to the bread at high temperatures and during baking.


Customer Reviews

It's made in the USA of heavy duty high quality metal. Jacqueline Clonan  |  16 reviewers made a similar statement
Most Helpful Customer Reviews
34 of 34 people found the following review helpful
5.0 out of 5 stars USA Pans ROCK! February 6, 2010
By Kat
Amazon Verified Purchase
Received my USA made Pullman pan and didn't waste any type breaking it in. Used my bread machine to do the hard work: one hour; put the dough in the pan, the cover on and baked for 30 min. Beautiful evenly browned crust on all four sides, and the quickest bake and clean up ever! I am very very pleased with the performance of this pan. Did not have to wash it afterwards -just a simple wipe with a paper towel. It released the loaf of bread that easily. The 9 x 4 x 4 size is excellent for two. USA Pans recycles and the price is excellent!
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19 of 19 people found the following review helpful
5.0 out of 5 stars perfect loaf pan! July 30, 2010
Amazon Verified Purchase
Got my USA pullman pans (13" and 10") and I'm very satisfied with the quality of the pans. I have not baked with the 10" pan (aka 9x4x4). I like the smooth coating and the heavy feel of the pan. The lid is of similar weight and quality. The pans arrived in good condition-no dings or scratches.

I made bread in the larger USA Pullman Pan and it came out really well. I think the smaller pan is a good size to make a loaf for a gift, or for one or two people who don't eat a lot of bread. I prefer the larger pan for day to day use.
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15 of 15 people found the following review helpful
5.0 out of 5 stars perfect answer December 23, 2010
Amazon Verified Purchase
This pan is the answer for baking castella cake as well as some very particular and difficult to bake bread, such as pain de mie and Japanese white bread.
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Most Recent Customer Reviews
5.0 out of 5 stars Great Pan
I love the pullman pans. I have this smaller one and a larger one. Well built and works like a charm.
Published 1 month ago by C. Bass
5.0 out of 5 stars Perfect!
Great pan. The bread never gets stuck to the walls. Makes the bread evenly baked. Easy to wash. Just Perfect.
Published 1 month ago by Ema
4.0 out of 5 stars Nice pan
I bought this pan because I wanted to make bread that was a little more dense, and uniform in size. It did work for that purpose, but I shouldn't have greased the pan. Read more
Published 1 month ago by Skeptical Me
5.0 out of 5 stars Great Product
I purchased this product after watching a PBS show. My wife used the product today for the first time said, "You can actually use my bread to make a sandwich. Read more
Published 1 month ago by Cavett
5.0 out of 5 stars WONDERFUL pan!
I LOVE this pan! The coating is great. My bread does not stick! I am going to buy more pans from USA pans.
Published 2 months ago by Siblee
5.0 out of 5 stars Wonderful Bread Pans
Anyone who bakes bread will love these pans! I used them for my first attempt at making bread and the perfectly formed loaves came out beautifully (and tasty, I might add). Read more
Published 2 months ago by Mindy Jones
5.0 out of 5 stars Best Bread Pans EVER!!!
My mom made homemade bread my whole life. I just began to bake bread myself, and knew there had to be better loaf pans than what I was using. Read more
Published 2 months ago by Kim Bennett
5.0 out of 5 stars Love my great quality pullman pan.
Love this pan, it even did wonderfully with my own sourdough bread. I wanted to make sandwich bread for lunches to pack, worked great! Thanks! Read more
Published 2 months ago by Cassandra S. Wilkins
5.0 out of 5 stars Huge Price Increase!
I bought this exact pan about 2 months ago and paid $22.99 . It's now 39.99. Still gave it the 5 stars because of the quality, but it was just a shock to see such an increase.
Published 4 months ago by Emily
5.0 out of 5 stars Best Pans
I love the USA brand pans. Not only are they made in America, but they cook everything perfectly! I love them!
Published 4 months ago by sweetannie
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