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The Ultimate Chili Cookbook
 
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The Ultimate Chili Cookbook [Paperback]

W.C. Jameson (Author)
5.0 out of 5 stars  See all reviews (5 customer reviews)


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Book Description

February 17, 1999
More than any other food, a big ol' steaming hot bowl of chili is recognized as the premier Texas dish. This book explores the long history of chili, from the early San Antonio Chili Queens to the many different cultural approaches to preparing chili that have evolved throughout the U.S. It also includes fascinating folklore and over 135 mouth-watering recipes for this most favored dish.


Product Details

  • Paperback: 219 pages
  • Publisher: Taylor Trade Publishing (February 17, 1999)
  • Language: English
  • ISBN-10: 1556226527
  • ISBN-13: 978-1556226526
  • Product Dimensions: 7.5 x 9.3 x 0.7 inches
  • Shipping Weight: 15.2 ounces
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon Best Sellers Rank: #950,377 in Books (See Top 100 in Books)

More About the Author

W.C. Jameson is the award-winning author of 60 books and over 1,500 published articles and essays.

His latest novel, Beating the Devil (University of New Mexico Press) is racking up stunning reviews and impressive sales. It has also generated calls from movie producers. In addition to writing fiction, Jameson is the creator of the series, W.C. Jameson's Lost Treasures of America. His success and fame as a professional treasure hunter has led to appearances on Unsolved Mysteries, the History Channel, The Discovery Channel, the Travel Channel, Nightline, and National Public Radio. Jameson is the best-selling treasure author in the world.

One of his recent books, Billy the Kid: Beyond the Grave (Taylor Trade Publishing), was a regional best-seller. This controversial book presents stunning evidence that the outlaw, Billy the Kid, was not killed by Sheriff Pat Garrett but went on to live an amazing life for another seventy years. He has appeared on television and speaks around the country aspects of the life of this famous outlaw.

Jameson has won awards from national and regional associations and he is a three-time winner of the coveted Stirrup Award for Best Magazine Article. A nationally recognized and honored author, Jameson often serves as a literary judge for organizations such as the Western Heritage Association, Ozark Creative Writers, Inc., and Women Writing the West.

Website - http://wcjameson.com

 

Customer Reviews

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Average Customer Review
5.0 out of 5 stars (5 customer reviews)
 
 
 
 
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5 of 5 people found the following review helpful:
5.0 out of 5 stars Just one Gosh, Darned, Mighty Fine Chili Book, May 24, 2010
By 
Captain Katie (Long Beach, CA and the Sunny Caribbean) - See all my reviews
(VINE VOICE)   
This review is from: The Ultimate Chili Cookbook (Paperback)
THE ULTIMATE CHILI COOKBOOK is one of ten chili books I refer to when I want to make chili differently than the two recipes I usually use. We have chili a lot in our house and both my Dad and my Mama have their favorite ways of cooking it. I grew up with their recipes and I have documented them in one of my "Amazon So You'd Like to Guides" and I hope you take a look at it. Both recipes are delicious, but when you've had them as often as I've had 'em, you sort of yearn for something a bit different. So, once a week, usually on Saturdays, I break out these ten books and search for a chili recipe I either haven't tried, or one I haven't made in a long time. Of course, like all cooks, I fudge a bit with the ingredients, but not all that much. I like to stick pretty close to the recipes, at least the first few times I make it, so I can get an idea of what the writer/recipe maker had intended.

And let me tell you, you'd be surprised at the subtleties there are in a chili recipe. As they say, no two chile recipes were created equal, but the recipes in this book have never let me down. I've got a lot of chili books, have tried a lot of recipes over the years, but the recipes here, like the recipes in my other nine fave books, have been consistently good. You can't go wrong with THE ULTIMATE CHILI COOKBOOK.
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4 of 4 people found the following review helpful:
5.0 out of 5 stars The Ultimate Chili Cookbook, April 1, 2009
Amazon Verified Purchase(What's this?)
This review is from: The Ultimate Chili Cookbook (Paperback)
A gift for my husband, who is forever trying new chili recipes...he found this book very useful and found many good recipes.
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3 of 3 people found the following review helpful:
5.0 out of 5 stars Great book!, March 14, 2010
By 
Justin Call (Salt Lake City, UT USA) - See all my reviews
(REAL NAME)   
This review is from: The Ultimate Chili Cookbook (Paperback)
I received this book as a gift from friends in Texas. What a great book! I say "book" instead of "cookbook", because the other information is so fascinating and interesting. You will learn the basic concept of making chili, so then you are free to experiment and create your own chili as you would like it. The recipes in the book cover a wide range of chili's and you will have a good time modifying them as you see fit. For any cook and especially anyone who enjoys making a good pot chili, this book is a must.
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