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Uncle Ben's Ready Rice Pouch, Whole Grain Brown, 8.8-Ounce Pouches (Pack of 12)
- Pack of 12, 8.8-ounce pouches
- Microwavable pouch
- Whole grain brown
- Natural source of fiber
- Naturally cholesterol free
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Water, Parboiled Whole Grain Brown Rice, Canola Oil (Diets Rich In Whole Grains and Other Plant Foods, and Low In Saturated Fat and Cholesterol, may Reduce the Risk of Heart Disease) and/or Sunflower Oil Diets Rich In Whole Grains and Other Plant Foods, and Low In Saturated Fat and Cholesterol, may Reduce the Risk of Heart Disease).
Just heat and enjoy! 1. Squeeze pouch to separate rice. 2. Tear to vent. 3. Heat on High for 90 seconds. Cooking time for 2 pouches - 135 seconds. Microwave times may vary. Take care when handling and opening the hot pouch. Refrigerate unused portion. In the skillet: 1. Gently squeeze the sides of the pouch to break apart the rice and pour contents into a skillet. 2. Add 2 tbsp of water and heat. 3. Stir rice occasionally until heated thoroughly. 4. Serve immediately.
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Top Customer Reviews
As for the comments about the "plastic flavor", I've never noticed that. However, you don't have to keep the rice in the bag to cook it-- you can just as easily pour it into a bowl and heat it that way. I've cooked it in the bag (add a little mzithra cheese and butter- YUM) and other ways, too, and it always turns out great.
As options go for "fast food" this is one of the healthier options I've found. I totally recommend this (probably not from amazon, though, you can usually get these packets cheaper at your local grocery store...)
Look at the pictures and read the packaging
I bring these in to work and cook them in the microwave- 1/2 bag of brown rice that I then mix with any canned protein. Chicken, tuna, chilli. you name it- pop in some sricha sauce, BAM, instant filling cheap delicious office lunches.
Most Recent Customer Reviews
usually I buy this product. mabey I got a bad g\batch this time. the rice was bitter for some reason don't know leary about another purchasePublished 6 months ago by gloria johnson
I like to fix brown rice instead of white because of the health benefits. Glad it's in the pantry.Published 7 months ago by #1 Grandma
This delicious melody of whole grain rice and quinoa will have you asking yourself... Why isn't my mother's sister bedding down a guy named Ben that makes fantastic quick but... Read morePublished 9 months ago by Skylar Rogers