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|Digital List Price:||$14.99|
|Print List Price:||$21.99|
Save $9.68 (44%)
It is good as a general intro to the subject (surprisingly not many coffee books out there), although sometimes a little drab. Read morePublished 1 month ago by Nano
Exceptionally useful for my report, and a great pleasure read at the same time.Published 8 months ago by Erin Oyer
Whether you are a scientist or simply a coffee enthusiast, this is an excellent resource book for everyone who wants the learn about the history of coffee.Published 8 months ago by Leonardo Lombardini
I imagine the author had about 3,000 index cards lying on his desk, each with random facts about coffee, and his editor said "Make that a book! Read morePublished 9 months ago by Adam G
|Topic||From this Discussion|
|What's the coffee (kind, brand, price) that keeps you awake the most?||
Generally, lighter roasts have more caffeine than darker roasts. I am fairly certain that cafe arabica beans have more caffeine than cafe robusta (arabica certainly tastes better). I suppose the preparation method will also affect this- a cup of Turkish coffee will certainly have more bite than a... Read More
Sep 16, 2008 by Cheesenerd | See all 3 posts