|
||||||||||||||||||||||||||||||||||||||
|
6 Reviews
|
Average Customer Review
Share your thoughts with other customers
Create your own review
|
|
4 of 4 people found the following review helpful:
4.0 out of 5 stars
Good introduction to food science
Purchased book for a high school student. I read it first and it claims to be suitable for the first two years of college. Either I got smarter or kids got dumber. This is an easy read for anybody with an 8th grade education. The book is very informative but not a hard read. I liked it a lot as it was well organized and covered a multitude of subjects relating to...
Published on May 21, 2008 by Michael G. Lustig
|
 |
0 of 14 people found the following review helpful:
1.0 out of 5 stars
Pointless textbook for a pointless class
The book itself may be great, but I purchased it for a class when I didn't have to ever read it.
Published on July 21, 2009 by A. Miller
|
|
Most Helpful First | Newest First
|
|
4 of 4 people found the following review helpful:
4.0 out of 5 stars
Good introduction to food science,
By
Amazon Verified Purchase(What's this?)
This review is from: Understanding Food Science and Technology (with InfoTrac) (Hardcover)
Purchased book for a high school student. I read it first and it claims to be suitable for the first two years of college. Either I got smarter or kids got dumber. This is an easy read for anybody with an 8th grade education. The book is very informative but not a hard read. I liked it a lot as it was well organized and covered a multitude of subjects relating to food science. This is even more meaingful because the book also provides a historical perspective.
5.0 out of 5 stars
Great introductory text!,
Amazon Verified Purchase(What's this?)
This review is from: Understanding Food Science and Technology (with InfoTrac) (Hardcover)
I had to purchase this textbook for an Introduction to Food Science college level course. It is a great introduction, with explanations to help understand otherwise fairly tough material. Highly recommended if you are taking an intro to food science course or if you want to learn more about the subject!
0 of 1 people found the following review helpful:
5.0 out of 5 stars
Fantastic used book,
By Anonymous (Chicago, IL) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Understanding Food Science and Technology (with InfoTrac) (Hardcover)
I am very pleased with my used book purchase. The book is, for all intents and purposes, as good as new, without marks or bruises.
0 of 4 people found the following review helpful:
5.0 out of 5 stars
Awwesome,
Amazon Verified Purchase(What's this?)
This review is from: Understanding Food Science and Technology (Non-InfoTrac Version) (Hardcover)
Howdy Ags,
I would just like to say that dealing with this seller was one of the most pleasant experiences on amazon and i would definitely recommend this seller to anyone.
0 of 6 people found the following review helpful:
5.0 out of 5 stars
just as described,
By
Amazon Verified Purchase(What's this?)
This review is from: Understanding Food Science and Technology (with InfoTrac) (Hardcover)
Brand new textbook, the exact same book that would have cost me $30 more, used, at the university bookstore. THanks!
0 of 14 people found the following review helpful:
1.0 out of 5 stars
Pointless textbook for a pointless class,
By
This review is from: Understanding Food Science and Technology (with InfoTrac) (Hardcover)
The book itself may be great, but I purchased it for a class when I didn't have to ever read it.
|
|
Most Helpful First | Newest First
|
|
Understanding Food Science and Technology (with InfoTrac) by Peter S. Murano (Hardcover - September 25, 2002)
$165.95 $121.99
In Stock | |
 
| ||
