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Love this book! What great recipes and all kinds of ways to eat hearty, interesting meals without meat or dairy. The stuffed zucchini is fabulous! Read morePublished 21 days ago by Mary
I originally got this book from the library, but loved it so much I had to buy it. Quentin has a great food philosophy that carries over into his recipes. Read morePublished 23 days ago by Terry
Tons of awesome, simple, easy to make at home recipes for the everyday cook. There are some more complicated things to flex your culinary muscles on, but this is an approachable... Read morePublished 2 months ago by Grapefruit
One of my favorite cook books. I ordered a second to have on hand for the next "friend" who is looking towards being a vegan cook. Vegan lifestyle or not... Read morePublished 3 months ago by Monica zumFelde
It's a good book but what written on the cover is not true. U have to be a real vegan to appreciate the recipes. I'm a carnivore so to me, they are not as tasty as meat. Read morePublished 4 months ago by Lany Susanto