"Beautifully presented recipes that are delicious, fun, easy to prepare, and healthy. Try some and see what happens. I'll bet your body will thank you for the rest of your life." -- JOHN ROBBINS
"Here we have beautifully presented recipes that are delicious, fun, easy to prepare and healthy." -- John Robbins, Founder EarthSave International
"I heartily recommend VEGAN FUSION WORLD CUISINE for anyone seeking a healthier, more inspired life." -- DEEPAK CHOPRA
"The cookbook from the Blossoming Lotus is the greatest. I felt healthier just reading it. And the kava brownies were a home run with me." -- PETER FALK
"There is much here that will ...help you discover the sense of well-being...that results from a vegetarian diet." -- Dr Jane Goodall, DBE, Founder Jane Goodall Institute, UN Messenger of Peace-from the foreword
From the Publisher
This life changing cookbook is from the Chefs of The Blossoming Lotus Restaurants - winner of 2006 'Ilima Award for `Best Kaua'i Restaurant'. It's a celebration of over 200 international gourmet vegan and live food cuisine recipes.
Winner of 9 International Awards including:
Best Vegetarian Cookbook in the USA - Gourmand Award;
Best Book by a Small Press - Martha Stewart Omnimedia Nautilus Award;
Best New Cookbook - PETA Proggy Award;
Cookbook of the Year - VegNews;
Best Veg Cookbook - USA.Booknews.com; Best Cookbook - Foreword Magazine - Finalist;
Best Health and Healing - Nautilus - Finalist;
Best Alternative Health - Coalition of Visionary Artists - Finalist;
Best Cookbook - National Indie Excellence 2007 Book Awards - Finalist.