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My wife likes to cook & I like to eat well - as Orangette says (her Father says), "we eat better at home than most folks do in restaurants. Read morePublished 15 months ago by Amazon Customer
This is a fantastic cookbook. It covers all the basics about creating your own vegan "cheeses" (she calls them "uncheeses"), simple recipes for making your own... Read morePublished 24 months ago by MemphisRose
I really wanted to like this book, but the few recipes I tried were not terrible, but not really great, either. Read morePublished on September 18, 2013 by R. Frey
As a country girl, I was delighted to find a down-home cookbook free of animal products. The cookbook starts with an intro to the Farm Sanctuary, followed by a very personal... Read morePublished on July 18, 2012 by AMM
"Vegan Vittles" is not just about what's for dinner. It's my go-to reference cookbook. Need a cheesy sauce, sour cream, whipped topping, sandwich spread? It's all here. Read morePublished on April 21, 2012 by Terry
This book is great for beginners. It starts out by explaining what veganism is, then discusses husbandry in America, and opportunities for animal activism. Read morePublished on October 23, 2011 by VictoryWriter
I love this book, I have tried Gyros, Basic Simmered Seitan, Better Burgers, Creamy Potato Kale Soup, Messy Mikes, Fruit Butter Bars, Oatmeal Chocolate Chip Cookies, Pot Roast,... Read morePublished on August 15, 2010 by Christopher and Shannon
I think that this book is very cute and I love the little commentaries on the Farm Sanctuary as well as the "veggie"fied sayings. I wish this book was more advanced. Read morePublished on January 16, 2010 by Ann Borowski
I am so in love with this cookbook. The recipes are very yummy and simple to prepare. There are no mile long ingredient lists-- she does a great job at keeping things simple. Read morePublished on November 30, 2009 by Earth Mama