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4.5 out of 5 stars
Veganomicon: The Ultimate Vegan Cookbook
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on June 5, 2014
I haven't made too many recipes so far, but was turned onto this book by a friend. The few I have made have all turned out really yummy, and the book has given some great hints/advice on preparation--not just a recipe holder. I tend to go for the easier meal preparations, and was happy to find there are some good ones in here.
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on January 9, 2013
Fans of H.P. Lovecraft will appreciate the title ... fans of vegan cooking will appreciate the recipes. I am among the fortunate ones to be doubly blessed. I've made several of the recipes from this book and they've all turned out pretty darned good!

If you have only one vegan cookbook on your shelf, make it this one.
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on May 17, 2014
Well, are there ever to many good recipes?
Instructions are easy to follow. Ingredients are found in most supermarkets. And best of all, each recipe makes a lot so you will have leftovers. But, the recipes are also easily downsized.

Not every recipe is for everybody, but then what cookbook really offers that?
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on January 11, 2010
This cookbook is fantastic. I'm a fairly new vegetarian and have been making more and more vegan recipes and this cookbook absolutely rocks! It gets down to basics with easy to follow recipes and instructions. And everything is so tasty! Thanks to the authors for making my transition into this new way of living so easy!
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on November 27, 2013
I've now had some time to peruse this cookbook and try some recipes. It's great! The directions are clear, the writing is breezy and light-hearted and so far the food is very, very good. Nice choice of ingredients and wonderful use of herbs and spices. I'm not a Vegan but this cookbook makes it seem like a real option.
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on May 10, 2013
Really great reference for 'new' vegans to help get a grasp of the basics. I dislike tofu intensely, but the vegan ricotta cheese is fabulous! Eggplant rollatini recipe was so good my carnivorous family couldn't get enough! Loved the raised eyebrows around the table when I said, "you know, these are vegan!" Great book!
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on March 26, 2015
Good recipes, many of which are easy and quick to make. Even if you're not on a vegan diet, the meals are worth checking out. We try to eat vegan when possible, but are not strict about it. This book has enough great recipes to use throughout the week where we don't feel the need to buy animal products nearly as much.
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on March 8, 2013
This cookbook is very extensive. I particularly like that they give you tips on what to stock your shelves with and what sort of kitchen equipment to have on hand. This is a great book both for people who are new vegans and also for people who have been vegan for a while, but are looking for new and exciting recipes!
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on July 1, 2014
I really liked this cookbook. I had to knock it a start because I didn't feel that all of the ingredients were very easy to find. I live in the Midwest where vegans are still a pretty rare find. I think that this may me more appropriate for people with access to vegan stores. Then they'd have all of the ingredients.
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on October 24, 2014
Great cookbook, my kids love it! I have teenage daughters who are very picky eaters on top of being vegan. They've made many of the recipes and they're tasty (even to me, a non-v)and make it easy for them to cook for themselves. Only downer is some recipes are pretty involved and call for a lot of ingredients.
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