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Vegetariana: A Rich Harvest of Wit, Lore, and Recipes
 
 
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Vegetariana: A Rich Harvest of Wit, Lore, and Recipes (Paperback)

by Nava Atlas (Author) "What on earth do you eat?" was a question I was often asked when I first became a vegetarian, in the early 1970s..." (more)
Key Phrases: Home-Mixed Curry, Cooking Grains, Basic Vegetable Stock (more...)
5.0 out of 5 stars See all reviews (5 customer reviews)


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Editorial Reviews

Review
A one-woman masterpiece celebrating vegetarianism, it's an offbeat, lighthearted look at the lore of vegetarian foods, well as a compilation of good, appetizing recipes. -- Detroit News

A treasure. Atlas's historical journeys are whimsical and memorable. Good, simple recipes, enough to form an entire repertoire of healthy, ethnic cuisine. -- Vegetarian Times

Review
"A one-woman masterpiece celebrating vegetarianism, it's an offbeat, lighthearted look at the lore of vegetarian foods, as well as a compilation of good, appetizing recipes."  —Detroit News


"A treasure–Atlas's historical journeys are whimsical and memorable. Good, simple recipes, enough to form an entire repertoire of healthy, ethnic cuisine."  —Vegetarian Times


See all Editorial Reviews

Product Details

  • Paperback: 233 pages
  • Publisher: Amberwood Press, Inc.; Third edition edition (September 1, 2006)
  • Language: English
  • ISBN-10: 0963024353
  • ISBN-13: 978-0963024350
  • Product Dimensions: 8.8 x 8 x 0.7 inches
  • Shipping Weight: 14.4 ounces
  • Average Customer Review: