This gem of a guide takes you up to and through the front door of the most interesting restaurants as well as the most unique shops and lodgings in Victoria and Vancouver Island. You'll discover where the locals go, where to find real bargains, and where to splurge magnificently. You'll also meet the people who live, labor, cultivate, and cook in this area of rich culinary tradition.
This guide contains recipes from the kitchens of some of the best regional chefs, little-known hangouts, fine dining for every pocket, delightful accommodations and unusual boutiques and festivals.
