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Victorinox Carbon Steel 8 Inch Curved Chinese Cleaver

by Victorinox

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We don't know when or if this item will be back in stock.

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Product Features

Hard, carbon steel blade for superior sharpness
Large, heavy set head design
Easily slices and glides through the toughest of meats
Polypropylene handle provides superior grip
Hand wash

Product Details

Item Weight: 8 ounces
Shipping Weight: 1 pounds
ASIN: B0015ZQSOQ
Amazon Best Sellers Rank: #181,206 in Kitchen & Dining (See Top 100 in Kitchen & Dining)

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Product Description

Easy cut straight through the toughest of meats with this effective Chinese cleaver by Victorinox. Heavy set and of high quality, it is made of hard carbon steel, which has a fine, sharp edge superior to even stainless steel. This, coupled with the large headed design, makes short work of all meat types, and the polypropylene handle provides a convenient, non-slip grip.

Previously known as RF Forschner, Victorinox knives are made in Switzerland by the makers of the original Swiss Army Knife. Stemming from pure necessity, Master Cutler Karl Elsner began producing the Original Swiss Army Knife in 1891 to meet the needs of soldiers on the field. Since then, Victorinox has become a fine cutlery company true to its Swiss roots and professional cutlery precision, quality, functionality and versatility. Victorinox is in the hands of more professionals, from the meatpacking industry to a four-star restaurant, than any other brand of cutlery.