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  • Victorinox Forschner Curved Stainless Steel Beef Skinning Knife with Black Fibrox Handle, 6 Inch
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Victorinox Forschner Curved Stainless Steel Beef Skinning Knife with Black Fibrox Handle, 6 Inch


List Price: $41.30
Price: $26.00 & FREE Shipping on orders over $35. Details
You Save: $15.30 (37%)
In Stock.
  • High carbon stainless steel with black fibrox handle
  • Curved blade shape
  • Maximum sharpness and edge retention
  • Blade stamped from cold rolled steel
  • Handle is textured, slip resistant, and ergonomic
18 new from $17.29

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$26.00 & FREE Shipping on orders over $35. Details In Stock. Sold by Cooking Depot and Fulfilled by Amazon.

Frequently Bought Together

Victorinox Forschner Curved Stainless Steel Beef Skinning Knife with Black Fibrox Handle, 6 Inch + Victorinox Cutlery 6-Inch Semi-Stiff Boning Knife, Black Fibrox Handle + Victorinox Cutlery 8-Inch Curved Breaking Knife, Black Fibrox Handle
Price for all three: $71.92

Buy the selected items together


Product Details

  • Product Dimensions: 12 x 2 x 1 inches
  • Shipping Weight: 4 ounces (View shipping rates and policies)
  • ASIN: B00062AE76
  • Item model number: 40536
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (40 customer reviews)
  • Amazon Best Sellers Rank: #9,765 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • Product Warranty: For warranty information about this product, please click here

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Product Description

Butcher beef and poultry with ease with this curved beef skinning knife from Victorinox's Forschner line. Made from high carbon stainless steel, it is durable and long lasting. The black ergonomic fibrox handle provides a secure grip, and is hygienic and slip resistant. Ideal for butchering beef and poultry, it also has a finger guard. Backed by a manufacturer's lifetime warranty against manufacturer defects, it is dishwasher safe for easy cleaning.

6" L


Customer Questions & Answers

Customer Reviews

4.7 out of 5 stars
5 star
83%
4 star
13%
3 star
0%
2 star
0%
1 star
5%
See all 40 customer reviews
Very sharp knife.
Aaron Voth
This is how simple it is to save on groceries while getting good cuts of meat... It works marvelously efficient for cutting up whole chickens at home.
Z_Cowboy
High quality, name brand, and reasonably priced.
Sammy Garcia

Most Helpful Customer Reviews

8 of 8 people found the following review helpful By Z_Cowboy on September 18, 2012
Verified Purchase
I have two of these gems.

Even though it's named a skinning knife, I purchased it after watching an Youtube video on cutting up chicken by Daniel Salatin of Polyface Farm (polyface poultry parting w/ daniel salatin)..!!! Attention, young folks!!!! This is how simple it is to save on groceries while getting good cuts of meat...

It works marvelously efficient for cutting up whole chickens at home. You get to utilize all the parts and save in the process... This knife is also invaluable if you raise your own birds and do your own butchering!

As with any good knives, if you want to get the most out of them, you need to learn how to sharpen them well. With this curved blade, you'll need to put a little learning time in getting your techniques adapted.
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10 of 11 people found the following review helpful By D. Peterson on February 3, 2012
Verified Purchase
After having some real frustrations dressing deer with a cheapo knife I took a chance on this based on the other reviews. It works real well, and the curved blade is a lot better suited for this work than a straight one. Not only good for dressing but did good work on the deer meat in the kitchen. The only reason I don't give it five stars is it didn't come with any real sheath, just a this flimsy flat vinyl/plastic thing that can easily slide off the knife. This is not something you want in your gear kit with an unprotected blade.
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6 of 6 people found the following review helpful By golden bee on February 29, 2012
Verified Purchase
i recived my knife on time and in good shape,it is of great quality and very sharp ,its size is perfect for skinning deer or hogs and with the shape it should do a great job.so far ive only used in the kitchen and it works great and still as sharp as ever. you should buy or make a good sheath for it to be safe.
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9 of 10 people found the following review helpful By TomK on February 14, 2011
Verified Purchase
This scary sharp skinning knife has already made quick work of a NW Louisiana hog. Next up an African Elephant.lol
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6 of 6 people found the following review helpful By Aaron Voth on December 27, 2012
Verified Purchase
Very sharp knife. I bought the knife for my first attempt at butchering hogs. No complaints here,the knife is worked great.
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5 of 5 people found the following review helpful By 4jt on October 4, 2011
Verified Purchase
Great knife as always to be expected from victorinox. I have just gotten back from our annual moose hunt, and it done the job on 3 moose this season. This knife has a life time of seasons left on it. This knife is too large for smaller game though.
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4 of 4 people found the following review helpful By L. Balog on December 24, 2012
Verified Purchase
This is excellent for processing and sectioning chickens. I can do chicken cut ups into 8 pieces plus the back section in about 3 minutes with this knife. It holds and edge well and it is well balanced.
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3 of 3 people found the following review helpful By Luis B. on May 21, 2013
Verified Purchase
Perfect for cleaning Fish! Cuts through fish like butter! Scary sharp edge! Nice wide belly for cutting and getting the most out of your fillet. High quality product.
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