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  • Victorio VKP1014  4-Tray Kitchen Seed Sprouter
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Victorio VKP1014 4-Tray Kitchen Seed Sprouter

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Price: $17.50 & FREE Shipping on orders over $35. Details
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  • Improved design is simple to use and works great with all kinds of sprouting seeds
  • Four stackable growing trays allow you to grow different varieties of sprouts at the same time
  • Includes 4 growing trays, 1 water collection tray, 1 lid, instruction manual and organic alfalfa sprouting seeds
  • Each tray measures 6 inches by 1-3/4 inches. Sprouter can be expanded to 8 growing trays (extra trays sold separately)
  • Trays made in USA of strong, crack-resistant, BPA-free plastic 2-year warranty
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Product Details

  • Product Dimensions: 6 x 6 x 8 inches ; 1 pounds
  • Shipping Weight: 2 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues.
  • ASIN: B005FVPP04
  • Item model number: VKP1014
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (783 customer reviews)
  • Amazon Best Sellers Rank: #304 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

The Victorio VKP1014 four-tray Kitchen Seed Sprouter is an easy way to produce fresh, high-quality organic sprouts in your own kitchen. New and improved design is simple to use and very durable. Unique growing tray design uses water surface tension to keep the correct amount of water in the tray for all stages of the growing process. You can enjoy sprouts in as little as 2 to 5-days. Includes organic alfalfa sprouting seeds, 4 growing trays, 1 water collection tray, 1 storage lid and instruction manual. Each tray is 6-Inch by 1-3/4-Inch. Sprouter can be expanded to 8 total growing trays (extra growing trays sold separately). Sprouter is 8-Inch high and 6-Inch wide. Top rack dishwasher safe if removed before the dry cycle. Trays are made from strong, crack resistant, BPA free plastic. Made in USA, 2-year warranty.


Customer Questions & Answers

Customer Reviews

The sprouts are delicious and so fresh.
Ann
Easy to use, clean, and maintain, and doesn't take up too much counter space.
Tarita
It worked really well with the alfalfa seeds that I sprouted!
Jonathan

Most Helpful Customer Reviews

359 of 367 people found the following review helpful By Anita L on October 17, 2011
Verified Purchase
I decided to get the Victorio 4-tray sprouter after looking at all the available options (sprouter cup, all the other brands of sprouters with stacking trays). Based on the price and the transclucent nature of the trays, I settled on this one and am really glad I did. My seeds (from the Sprout House, ordered on Amazon) sprout in 4 days, growing upright in this sprouter. My sprouts really flourished with this sprouter. This compared to a mason jar, which yielded me significantly fewer, less vigorous sprouts.

I love the convenience and functionality of this. It's got a tiny footprint-- This is a must since I have literally four sq ft of counter space in my apartment's kitchenette. Yet, the four trays will accommodate the growth of more sprouts than I can eat in a week. On the design.. The water drains quickly, usually within 10 minutes. I've had a couple problems with water not draining, although that is probably because the mature sprouts have a root network that tends to hold in water, so it's a problem inherent in how sprouts grow rather than a flaw with the sprouter. At any rate, I've had 0 problems with mold. Some unsprouted seeds may also find their way into the holes. While two or three clogged holes won't impede draining much, they are difficult to get out. A simple solution is to have a floss pick handy, as the pointy end will easily unwedge the stuck seeds.

If you're looking for a cheap, simple way of sprouting sprouts, I highly recommend this. While bulkier than the sprouting cup, it has 4x as much space for sprouts than a sprouting cup. I have not personally tried using the cup, and while one advantage of the cup is that the hulls are easily removed, I'm glad I went with this as I'm sure I would be eating more sprouts with the tray sprouter. Bottom line.. This item might seriously be one of the best inventions in kitchen gardening.
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139 of 141 people found the following review helpful By I dont want to have a pen name on September 11, 2013
I came from the old fashioned mason jar/cheese cloth method of sprouting. It works, but it was a little bit of work so I thought I'd try several of the plastic sprouting systems like this.

I've sprouted everything in this. I mean EVERYTHING. I bought several of the large packs of seeds from amazon including mixes, and they've all grown magnificently.

The secrets (if they're secret, the instructions are pretty good) is to use ~2-3 teaspoons of seeds, soak small seeds like alfalfa for at least 5 hours, preferably 8, and the larger seeds/beans for at least 8, preferably 12 hours in room temperature water. Place in the tray, rinse and stack them, and I stick a lumped up kitchen towel under one edge to tilt it and dump the water out of the bottom tray half an hour later.

Twice a day I rinse each tray and let the water drain off, then restack rotating the trays each time I rinse, bottom to top.

Keep the top loosely set on top. Not enough room for a fly to get in, but don't seal it either. This allows the system to breathe and prevents too much moisture build up.

Maintain the grown in temps around 65-80 degrees. Too hot and they'll spoil, too cold and they won't sprout.

In 3-5 days you'll have sprouts or they'll at least be well on their way. Rinse out any hulls and non sprouting seeds after a few days because they'll ferment and taste bitter. When they grow thickly together, you can dump the whole mass into your hand or upside down into a clean bowl and rinse a ton of them off, then put the mass back in the tray. Keep rinsing and washing off the hulls.

If you see what looks like white mold on anything, its not mold, its micro roots. They'll 'disappear' when you rinse for the most part.
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112 of 122 people found the following review helpful By shopper on September 30, 2011
Verified Purchase
This seed sprouter works surprisingly well. All the water drains quickly to the bottom and the seeds start sprouting within a couple of days. I liked it so much that I ordered a second one.
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84 of 93 people found the following review helpful By Mountain Medic on March 19, 2012
I bought this as an experiment when I started sprouting and love it. It grows sprouts in 3-4 days reliably, is very simple to use (great when your new,) and has a decent yield.

Pro's.
Takes up little counter space and is very efficient.
Easy to use, add water and drain the bottom cup. That's it. Mine is right next to the kitchen sink, I rinse in AM and PM and that's it. Even set it to automatically drain right into the sink.
Reliable yields. First time I tried it I've never had a failed crop. 1 tray is a little less than a grocery store sprout box and uses only 2 tbsp of seed to grow in about 3-4 days.
Storage. Comes with a lid so you can keep the sprouts in the fridge without changing containers.
Variety, multiple trays means you can grow multiple types of sprouts at the same time.

Con's. (Not many and none bad)
Small yield. If you eat a lot of sprouts this might feel a little small. For a small ammount of sprouts it's fine. If you want a 3 lb salad every day this might feel too small.
Moisture. The tray design helps the growth, but after they're grown it's best to rinse, dehull then spin or towel dry and store in another container. I've found sometimes my sprouts get a little soggy otherwise.
Occasional clogs. Not really much of an issue if your paying attention but keep and eye on the drip system, too many seeds around or under the hood can clog it. Again not a deal breaker by any means.
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