- Electric appliance bakes 2 5-inch Italian pizzelles every 30 seconds
- Imprints traditional fiori pattern on each waffle-like cookie
- Xylan non-stick grids; automatic thermostat with "ready" light
- Steam Guard protects hands; cord wrap; instructions with recipes included
- Measures approximately 15 by 12 by 4 inches; 1-year warranty
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Product Description
Amazon.com Product Description
Bake two 5-inch Italian pizzelles every 30 seconds with this simple-to-use appliance. Its Xylan non-stick grids ensure effortless food release, plus imprint a traditional fiori pattern on each waffle-like cookie. In addition, the electric baker offers an automatic thermostat with "ready" light, and its thoughtful Steam Guard feature protects hands from steam. For easy storage, the unit stands upright and comes with a convenient cord wrap. Instructions with recipes are included. Durably constructed with an attractive chrome finish and black handles, the pizzelle baker measures approximately 15 by 12 by 4 inches and carries a one-year warranty.
Product Description
VillaWare PREGO Pizzelle baker, non stick. Bakes two 5 inch Italian pizzelle cookies every 30 seconds. Traditional fiori pattern. Xylan non stick coating. Steam guard protects hands. Automatic thermostat, ready light. Stands upright for storage. Cord wrap prevents tangles.
Customer Reviews
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Most Helpful Customer Reviews
64 of 65 people found the following review helpful:
5.0 out of 5 stars
Great Great Great!,
By Kat "kttykat16" (San Francisco, CA) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: VillaWare V3600-NS Prego Nonstick Pizzelle Baker (Kitchen)
UPDATE 5/16/2011
It's been almost 5 years since I've purchased this pizzelle iron, and I'm happy to say that it's still functioning just as well as the first day I got it. We actually use this machine a lot more since we have kids now - these little wafer cookies are still a breeze to make...best part is that it's so fast that the kids don't have time to start whining "are they done yet?" Quick tip - use a mini cookie scoop to scoop out the batter. It's just the right amount to use, and you won't have to fiddle with two spoons when dropping the dough onto the griddle. The Norpro 25mm cookie scoop (a little over a teaspoon) is just the right size, so you don't have to worry about batter squeezing out through the sides. ----------------------------- I love this pizzelle iron - it's fast, clean, and helps me make one mean pizzelle! I bought this for my husband for Valentine's Day (and yes, I did make the pizzelles for him - his favorite dessert!) and he's been asking for more pizzelles ever since! Another plus - the pizzelle sizes are big enough to make one scoop ice cream bowls - perfect for people like me who don't like a huge serving of dessert all at once (but who won't turn down a second serving if it was around..!) I would definitely buy this again!
47 of 48 people found the following review helpful:
4.0 out of 5 stars
Good Value for the money,
By
Amazon Verified Purchase(What's this?)
This review is from: VillaWare V3600-NS Prego Nonstick Pizzelle Baker (Kitchen)
For my dollar, this pizzelle baker was definitely worth it. It bakes the pizzelles very evenly, does not require any non-stick spray or anything like that, and it cleans up in a snap!
I would still like to know what I have to do to pour exactly the right amount of batter & where to place it to get a perfect pizzelle every time. It would also be nice if there were a signal to let you know when it's done. Bottom line, if you don't want to spend a fortune, and you like pizzelles, I highly recommend the VillaWare V3600-NS PREGO Pizzelle Baker !
133 of 149 people found the following review helpful:
5.0 out of 5 stars
THIS SELLERS and ITEM RULE!,
By
This review is from: VillaWare V3600-NS Prego Nonstick Pizzelle Baker (Kitchen)
OK...IN LONG ISLAND NY, THERE IS THIS BRICK OVEN, OR COAL BURNING PIZZERIA CALLED NICK'S.
THEIR CANOLIs are THE BEST IN THE WORLD. I CHALLENGE THE WORLD TO DISCREDIT ME! SO..I finally get the nerve and ask "WHAT DO YOU USE FOR YOUR SHELL?" (I have used WONTON WRAPPERS, ROLLED AND FRIED which are GREAT....). THEY SAID A PIZELLE MAKER. THEY SHOWED ME THE PIECE. "VILLAWARE" I wrote on a NAPKIN. 13 minutes later, I CRASHED INTO MY GARAGE, DOVE OUT THE WINDOW, as my wife yelled "TAKE ONE OF THE KIDS!". I shouted "YOU TAKE THEM.....I'M GOING ON THE COMPUTER!". Whether or not they made it in the house I am not sure....BUT ONE THING I AM SURE ABOUT! I GOT TO AMAZON, FOUND THE PIZELLE FOR LESS THAN EBAY, and VILLAWARE ITSELF! (I was tempted to become a DISTRIBUTOR). THE REST IS HISTORY! PERFECT COOKIES, that once ROLLED, become the ULTIMATE SHELL! MARSCAPONE CHEESE WITH CONFECTIONER'S SUGAR....and BAM! SORRY EMERIL! OR FAT FREE with FAT FREE CREAM CHEESE, and CONF SUGAR. THINNED WITH RICE MILK AND CONF SUGAR. WHATEVER and CONF SUGAR! WHEW! I just typed for more time than I HAVE EVER BEEN AWAY FORM MY PIZELLE MAKER....back I go! TIME TO MAKE THE PIZELLES! Smitty PS YOU CAN MAKE THEM and REFRIGERATE THEM...when company comes...FILL THEM AND BAM AGAIN!
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