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Extra Virgin Olive Oil, 100% Organic Certified, Monocultivar Nocellara
 
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Extra Virgin Olive Oil, 100% Organic Certified, Monocultivar Nocellara

Other products by Olio Taibi
5.0 out of 5 stars  See all reviews (17 customer reviews)

List Price: $49.99
Price: $34.99 & this item ships for FREE with Super Saver Shipping. Details
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Product Features

  • Gourmet Extra Virgin Olive Oil Half Liter Bottle (about 17 oz)
  • Grown, pressed and bottled 100% in Sicily.
  • Hand picked, cold pressed, non genetically modified, 100% organic certified
  • Made from a single olive variety of "Nocellara del Belice"
  • Family Reserve, October 2008 harvest

Special Offers and Product Promotions

  • Save $5.00 on every 1 Qualifying Items you purchase offered by Olio Taibi. Enter code FIVEOLIO at checkout. Here's how (restrictions apply)

Frequently Bought Together

Customers buy this item with Extra Virgin Olive Oil, 100% Organic Certified, Monocultivar Biancolilla by Olio Taibi

Extra Virgin Olive Oil, 100% Organic Certified, Monocultivar Nocellara + Extra Virgin Olive Oil, 100% Organic Certified, Monocultivar Biancolilla

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Product Specifications
Brand Name:Olio Taibi

Important Information

Ingredients
100% Organically Grown Sicilian Olives "Nocellara" from Taibi Family's Own Olive Orchard in Montaperto, Sicily.

Directions
Its fragrant fruitness makes "Nocellara" extra virgin olive oil the ideal companion for soups, pasta, meat, rich salads and dipping.

Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.


Product Description

Product Description

Its fragrant fruitness makes "Nocellara" extra virgin olive oil the ideal companion for soups, pasta, meat, rich salads and dipping.

Product Details

  • Product Dimensions: 2.4 x 2.4 x 10.4 inches ; 2.2 pounds
  • Shipping Weight: 2.5 pounds (View shipping rates and policies)
  • ASIN: B001TEMEFK
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (17 customer reviews)
  • Amazon.com Sales Rank: #569 in Gourmet Food (See Bestsellers in Gourmet Food)

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    #15 in  Grocery > Oils, Vinegars & Salad Dressings > Oils > Olive Oils
  • Date first available at Amazon.com: February 17, 2009
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Customer Reviews

17 Reviews
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Average Customer Review
5.0 out of 5 stars (17 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
4 of 4 people found the following review helpful:
5.0 out of 5 stars olive oil supreme, October 27, 2009
By Jane Harriman (Wilmington, DE USA) - See all my reviews
(REAL NAME)   
Amazon Verified Purchase(What's this?)
Those who think they like olive oil are in for a real treat when they taste Nocellara. It is absolutely unique, nectar.
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4 of 4 people found the following review helpful:
5.0 out of 5 stars Oustanding Olio Taibi, June 9, 2009
This oil altered my whole approach to preparing and enjoying food. Olio Taibi is so delicious that your dinner guests may sneak swigs from the bottle when your back is turned clearing dishes from the table (this happened to me).
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3 of 3 people found the following review helpful:
5.0 out of 5 stars Spectacular EVOO, June 2, 2009
Taibi's Nocellara EVOO is amazing. It has a very pure, clean taste with a spicy finish. Best if used on its own with a great bread for dipping, although it can obviously be used in salads or marinades (excellent for fish). It is great to have the ease of finding an oil this good on Amazon....Great gift idea if you are tired of bringing wine.
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Most Recent Customer Reviews

5.0 out of 5 stars delicious
This is a very smooth-tasting olive oil, really goes with everything. I often use it alone (rather than in a sauce or dressing), to let the natural taste come through.
Published 2 months ago by Bill Duffy

5.0 out of 5 stars Excellent single source cold pressed EVOO
I've tried a lot of high-end olive oils and Monocultivar Nocellara is near the top of my list. This oil has a true pedigree because it comes from a single Sicilian organic farm... Read more
Published 3 months ago by Michael G. Lustig

5.0 out of 5 stars What a taste!
Extra virgin olive oil is one of the great tastes of Italy. Different Italian regions produce different kinds of oils (for example, olives from Tuscany, Apulia, and Sicily have... Read more
Published 4 months ago by SF

5.0 out of 5 stars Bursting with flavor and freshness
I have tried many olive oils over the years, and Olio Taibi definitely stands out as the most fragrant, flavorful and zesty olive oil that I've tasted. Read more
Published 10 months ago by WebDave

5.0 out of 5 stars Top Shelf
Sicily has always produced some of the best tasting olive oil in all of Italy, and this oil lives up to that tradition. Full, light flavor without bitterness. Read more
Published 11 months ago by Cambridge Mom

5.0 out of 5 stars Olio Taibi is fantastic! Much more flavorful than the EVOO I typically buy at Trader Joes and Whole Foods
Extra Virgin Olive Oil, Monocultivar Nocellara

The Olio Taibi Single Estate Extravergine di Olivia is a very flavorful olive oil. Read more
Published 11 months ago by Geoff Palmer

5.0 out of 5 stars Liquid gold
Try this oil and you will know why the poet Homer called oil "liquid gold." This is a really superb olive oil, comparable to the best you can buy in Italy. Read more
Published 11 months ago by Raffaello

5.0 out of 5 stars a new favorite
Recently discovered Taibi and it's changed the way I use olive oil. I like the flavor so much, I use it with vegetables, fish, bread, and just about anything I can think of. Read more
Published 12 months ago by Larry J. Peterson

5.0 out of 5 stars light and fruity!
I first served this olive oil with bread for a dinner party and my guests couldn't stop raving about it. It is wonderfully light, fruity and refreshing! Read more
Published 12 months ago by Claudia Scharff

5.0 out of 5 stars My education in olive oil
I didn't know too much about olive oil before getting introduced to olive oil from Olio Taibi about six years ago. Just bought the standard supermarket stuff. Read more
Published 12 months ago by Stephen M. Bayle

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Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.


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