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Vital Wheat Gluten 10 oz Box

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Price: $3.89 ($0.39 / oz) + $2.49 shipping
In Stock.
Ships from and sold by Swanson Health Products.
  • Dairy free, sodium free & cholesterol free
  • Vegetarian and all natural
  • Use for higher rising baked goods
15 new from $3.89

Frequently Bought Together

Vital Wheat Gluten 10 oz Box + Saf Instant Yeast, 1 Pound Pouch
Price for both: $11.17

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Important Information

Ingredients
Vital wheat gluten

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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Product Description

Arrowhead Mills Vital Wheat Gluten is a great addition to your breads and baked goods, providing a higher rise, improved shape and enhanced flavor with additional protein and extended freshness. This product is dairy free, sodium free, cholesterol free, vegetarian and all natural. Wheat gluten is known as "the substance that binds," and many professional bakers use it as their secret ingredient. Go ahead and join them!

Product Details

  • Product Dimensions: 1.8 x 4.9 x 7 inches ; 11 ounces
  • Shipping Weight: 15 ounces (View shipping rates and policies)
  • ASIN: B0006OCZ4E
  • UPC: 074333371205
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (21 customer reviews)
  • Amazon Best Sellers Rank: #8,005 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Questions & Answers

Customer Reviews

4.3 out of 5 stars
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Most Helpful Customer Reviews

18 of 18 people found the following review helpful By M. Moore on March 6, 2012
Verified Purchase
Regular bread flour is missing some of the elastic wheat protein that produces a better quality bread. By adding Vital Wheat Gluten to your home-baked breads, you will produce a better quality of bread--better texture, less crumbly, and more like bakery-quality bread. Experiment with amounts; I use 1 teaspoon of Vital Wheat Gluten per cup of flour. However, even just 1 additional tablespoon of Vital Wheat Gluten per 1.5 lb loaf of bread turns out a better loaf. For the amount of gluten used, this item is certainly worth the cost. Keep your gluten in the freezer to extend shelf life.
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10 of 10 people found the following review helpful By J. Bianco on December 13, 2012
Verified Purchase
Just like the box reads. Makes a great additive for bread makers. Wheat gluten adds a sort of texture to your bread that makes it stick together wonderfully. There seems to be some kind of anti-wheat gluten fad in America right now, but in bread making the stuff is a must have, unless you prefer your bread to fragment when you cut it.
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10 of 11 people found the following review helpful By Tom Massart on September 17, 2012
Verified Purchase
I like to make bread (breadmaker and by hand). For the breadmaker loaves, the added gluten has made a world of difference in the texture. The directions say to use one tablespoon per cup of flower. The bread came out too "chewy" witht hat much added gluten (I am using "bread flour". I cut the gluten addition in half and have had wonderful results.
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2 of 2 people found the following review helpful By Stephanie on January 27, 2013
Verified Purchase
i bought this because i have many bread recipes that call for it. all it does it help the bread stick together better to where it won't crumble as bad.
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2 of 2 people found the following review helpful By DC on January 18, 2013
Verified Purchase
I use this when I am making bread products and since I know that you will get a quality product with Arrowhead Mills I knew that this would work for my low salt and low fat diet.
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2 of 2 people found the following review helpful By Maria Wilcox on January 17, 2013
Verified Purchase
I purchased this becauset he bread I'd make in the breadmaker wasn't sticking together and I heard of this product from my aunt who gave me a recipe w/ it in it. I tried it and couldn't stop raving about it - now I use this to make the bread and bake it in the oven not the breadmaker, that helps too :)
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By Gary Upshaw on July 14, 2014
Verified Purchase
This makes my homemade bread very soft and tasty. I have bought several times. With the cost of bread high, and with all kinds of chemicals they put in, I want to control what I put in my mouth.
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By Mother of Twins on June 12, 2014
Verified Purchase
Love this product, great for vegan cooking. I use it for certain recipes and they come out great every time
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Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.