Top positive review
9 people found this helpful
Fantastic, easily skims off even grease
on March 14, 2013
This is a fantastically fine piece of strainer. I use it to clean my stocks and clear soups. I prefer my soups to be low-fat, which is a problem when cooking an entire skin-on bone-in chicken. I used to have to skim off the fat painstakingly with a spoon or ladle, which, as I'm sure any cook knows, is a gigantic pain especially in a deep stock pot. Well, no more manual skimming! This fantastic strainer can easily skim out the fat puddles on the surface of stocks! I'm getting my mom one too, as she has always complained about the annoyance of skimming fat.