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Whether used as an extra cooking surface or for light duty in the kitchen, an extra burner is a welcome addition to any cook's tools. The Waring Pro Countertop Burner always comes in handy when you’re cooking for a crowd. The flat surface is easy to clean and the brushed stainless housing looks great on the counter. Its low profile fits on any counter.
Perfect for parties and holidays, the Waring Pro Countertop Burner provides extra countertop cooking options. The durable cast-iron burner plates and brushed stainless steel housing fit into today's busy modern kitchens and give you the versatility you need.
Be certain that your extra burner is resting level on the counter top. There is one burner-ring on the SB30 and two burner rings on the DB60. The large burner plates are rated at 1300 watts. The smaller burner is rated at 500 watts. Use the larger burner for fast cooking, such as boiling water, and use the smaller burner for simmering or warming. Note: Avoid using pans that are unstable and easily tipped.
Before a burner is used for the first time, it should be heated up at maximum setting for approximately 4 minutes without a pot. This will burn off any residues on the burner plates. The burner may smoke the first time it is used – this is normal, and the smoke will burn off within a few minutes.
Reasonable care will ensure many years of service from your unit. Use a damp, soft cloth or sponge to clean the surface of the solid burners, burner rings, nonskid feet and housing unit. Never use harsh abrasive or steel wool pads on any part of the burner as they may scratch the surface or damage the unit.
For easy cleaning, the burners are sealed. Do not attempt to separate burners from the unit. Use a damp, soft cloth or sponge to clean the surface of the solid burners, burner rings, nonskid feet and housing unit. Never use harsh abrasive or steel wool pads on any part of the burner as they may scratch the surface or damage the unit.
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I am sending it back,,It takes at least 10-12 minutes to get hot enough to fry an egg....It looks really good tho..Published 5 hours ago by Fred Nay
Excellent burner that does what I need for it to do - heat up soups and boil water for coffee or tea. Plus it looks sleek and sexy in my kitchen of stainless-steel appliances.Published 12 hours ago by Becca Chopra
Snuck this into my college dormitory ("fire hazard".. okay, whatever). Man, this thing worked better than my stove at home. Got me real fat at school.Published 20 hours ago by Alvin Lim
I bought this back in Februsry for canning, since I have a glass top stove, and I can't use my pressure canner on it. Read morePublished 3 days ago by Jennifer Pappas
I just received my Waring SB30 and I absolutely love it! My stove decided to die on us and I still need to make sure the hubby eats, after several searches on finding the right one... Read morePublished 6 days ago by Sherry
So far so good. They suggest to heat for 4 minutes , when new, with no pan or pot on the heating surface, to let the smell burn off. Read morePublished 6 days ago by pen
It is so good. Was my first experience on camping.
But the stove was perfect.