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  • Waring SB30 1300-Watt Portable Single Burner
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Waring SB30 1300-Watt Portable Single Burner

by Waring
| 152 answered questions

List Price: $110.00
Price: $47.24 & FREE Shipping. Details
You Save: $62.76 (57%)
In Stock.
Ships from and sold by Amazon.com. Gift-wrap available.
Single
  • 1300-watt portable single burner provides extra heating options
  • Durable cast-iron plate heats up quickly and ensures stable heat retention
  • Adjustable thermostat; "on" and "ready" indicator lights
  • Brushed stainless-steel housing; non-slip rubber feet; low-silhouette design
  • Measures 10-3/4 by 11-1/2 by 4 inches; 1-year limited warranty
22 new from $47.24 1 refurbished from $39.95
$47.24 & FREE Shipping. Details In Stock. Ships from and sold by Amazon.com. Gift-wrap available.

Frequently Bought Together

Waring SB30 1300-Watt Portable Single Burner + Nubee® Temperature Gun Non-contact Infrared Thermometer w/ Laser Sight + Weber 6492 Original Instant-Read Thermometer
Price for all three: $67.79

These items are shipped from and sold by different sellers.

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Product Details

Size: Single
View the Product Manual [PDF]
  • Product Dimensions: 10.8 x 11.5 x 4 inches ; 1 pounds
  • Shipping Weight: 7 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B000I14C7I
  • Item model number: SB30
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (853 customer reviews)
  • Amazon Best Sellers Rank: #632 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Size: Single

Waring Pro 120-Volt Countertop Burner

Whether used as an extra cooking surface or for light duty in the kitchen, an extra burner is a welcome addition to any cook's tools. The Waring Pro Countertop Burner always comes in handy when you’re cooking for a crowd. The flat surface is easy to clean and the brushed stainless housing looks great on the counter. Its low profile fits on any counter.

Perfect for parties and holidays, the Waring Pro Countertop Burner provides extra countertop cooking options. The durable cast-iron burner plates and brushed stainless steel housing fit into today's busy modern kitchens and give you the versatility you need.

 Waring Pro 120-Volt Countertop Double Burner
This double burner has 1800 watts of power: 1300-watt large plate and 500-watt small plate for quick heat-up.
Waring Pro 120-Volt Countertop Double Burner
A countertop blender always comes in handy when cooking for crowds!

Product Features

  • Brushed stainless steel housing
  • 1300-watt large plate (on both Double and Single Burners) and 500-watt small plate (on Double Burner only) for quick heat-up
  • Independent adjustable thermostats with On and Ready indicator lights
  • Heavy-duty cast iron plates
  • Nonslip rubber feet

Operating the Countertop Burner

Be certain that your extra burner is resting level on the counter top. There is one burner-ring on the SB30 and two burner rings on the DB60. The large burner plates are rated at 1300 watts. The smaller burner is rated at 500 watts. Use the larger burner for fast cooking, such as boiling water, and use the smaller burner for simmering or warming. Note: Avoid using pans that are unstable and easily tipped.

Before a burner is used for the first time, it should be heated up at maximum setting for approximately 4 minutes without a pot. This will burn off any residues on the burner plates. The burner may smoke the first time it is used – this is normal, and the smoke will burn off within a few minutes.

Care and Cleaning

Reasonable care will ensure many years of service from your unit. Use a damp, soft cloth or sponge to clean the surface of the solid burners, burner rings, nonskid feet and housing unit. Never use harsh abrasive or steel wool pads on any part of the burner as they may scratch the surface or damage the unit.

For easy cleaning, the burners are sealed. Do not attempt to separate burners from the unit. Use a damp, soft cloth or sponge to clean the surface of the solid burners, burner rings, nonskid feet and housing unit. Never use harsh abrasive or steel wool pads on any part of the burner as they may scratch the surface or damage the unit.



Customer Questions & Answers

Customer Reviews

Once it gets hot, it takes a LONG time to cool down.
Ilana Moss
This is the ONLY unit which gets hot enough to BOIL WATER and COOK PASTA --in a BIG POT, too--because large burner IS large....and QUICKLY.
Wonder of Herbs
Even if you have a stove, this is great for holiday cooking when you may need extra burners.
Eleanor Faye Lewis

Most Helpful Customer Reviews

Size Name: Single Verified Purchase
Length: 4:37 Mins
I have owned single burners in the past for several reasons. They are nice to have when entertaining, especially around the holidays. Also, when I make shabu shabu, fondue, or a hot-pot dish, a tabletop burner is much nicer that using candles or alcohol-type burners.

I occasionally help out a friend at trade shows, demonstrating cooking techniques, and we always use single gas burners. I bought this one for when I need a slow, low heat for a long time. Gas burners need to have the butane canisters changed fairly often where this one plugs in and stays hot for as long as you need it. At home however, gas burners will be a great back-up during power outages where this one would be worthless.

I decided to show how this burner works by making this short video. I hope that it is helpful to you! Thanks.

EDIT: I am including this information about the boiling water demonstration by request: I used a heavy-duty anodized aluminium pan; the water was room temerature (72 degrees Fahrenheit); and the experiment was conducted at approximately 700 feet above sea level.
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255 of 266 people found the following review helpful By C. Pauli on February 9, 2009
Size Name: Single Verified Purchase
I have been using an Eclipse single for about 3 years now. Before that I used another Eclipse model but it finally quit working. Recently my latest Eclipse started acting funny and so I thought it was time to fund a replacement and while I was at it, I thought I would try to find a higher quality unit. The Waring SB30 was well rated and not too expensive, so I grabbed one.

My initial take on the SB30 was that it was very well built and sturdy. This is a great improvement over the Eclipse burners I have used in the past. My only complaint is that cord is fairly short, maybe 3ft long. The knob has a very nice and smooth action to it. The base is rather large but it is very stable with an 8qt stock pot on it, so I guess I can't complain too much about that. The burner weighs a lot. I believe most of that weight is from the metal burner itself. More on this later on.

I use this burner as my main burner as I live in a rental and the range is not so good. The burner heats up a little slow but transfers that heat to the pan very quickly. I believe this is because the burner has a lot of metal in it and that allows it to store a lot of heat. This is a very good thing for boiling water and sauteing but not such a good thing for cooking touchier foods like milk and sauces.

ONE YEAR UPDATE: The SB30 has performed great over the past year. I have not had a single problem with the burner, it looks and works like new. All in all I am very happy with it.
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191 of 205 people found the following review helpful By Galaxy on September 7, 2009
Size Name: Single Verified Purchase
This is the second identical unit I've owned. The first one worked fine for about 6-8 months, then the temperature knob stopped working and I could only use it for 100% hot (5 on the knob) or nothing at all. Then it stopped working altogether.

The most recent one had a problem the second time I used it. I was cooking poached eggs and some water boiled over the pan. The burner shot sparks about 2 feet out the side and burned my wooden counter, smoked, and shot out another big spark before blowing out the electrical breaker. The company should look into these issues and fix them. The second one could have been really dangerous.
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236 of 257 people found the following review helpful By Wonder of Herbs on August 17, 2008
Size Name: Full
I can't begin to say how THRILLED I am with this unit.It is, simply, the BEST, PROFESSIONAL, COMMERCIAL QUALITY unit you can find. I've had other, non-professional units--which never heat hot enough--which causes sticking-- and soon stop working. The extra $$ for this unit are worth every penny.I had given up on others-- and this was my last resort. These burners heat and stay HOT for even cooking and frying. I use this double burner ALL THE TIME for all types of stove cooking-- in place of of my regular stove-- which had died. I didn't want to purchase another stove now because we'll soon be moving. ( It does take a minute or so to heat up--not a fault--it's in the construction--because once it does reach
the temperature level you want--IT STAYS hot at that temperature.)This is the ONLY unit which gets hot enough to BOIL WATER and COOK PASTA --in a BIG POT, too--because large burner IS large....and QUICKLY.All the other units NEVER reach boiling temperature.This is because it's 1500. I, also, recommend this flat surface over the raised burner grids--which are hard to clean. These flat surfaces clean instantly. REAL metal-- not plastic and substitute stuff--for easy cleaning and quality appearance. When we move and have a stove, again, I know we'll continue to use this
as an extra burner . This is the ONLY unit I would recommend over all those cheapie ones--whether they cost little or a lot.I don't write reviews very often-- but just had to share and praise this one.
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149 of 161 people found the following review helpful By sunjo on October 21, 2007
Size Name: Full
I've found the Waring Pro DB60 to be a solid double burner. I like the simple design with cast iron plates makes for easy clean up. The temperature control seems faster than other burners i've used- when turning down from 5 to 2 (high to simmer) The Waring cost more than other double electric burners on the market, but from the not convincing reviews of the others, and from using the Waring every day for several weeks i think it is definitely worth it.
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