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Weber Style 6441 Professional-Grade Chef's Tongs

by Weber
| 1 answered questions

List Price: $17.99
Price: $12.99 & FREE Shipping on orders over $35. Details
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  • Chef's tongs; perfect for turning chicken, pork chops, and other foods on the grill
  • Made of thick, 430-grade stainless steel
  • Easy-grip handles
  • Locking mechanism keeps tongs closed when not in use
  • Dishwasher-safe
10 new from $10.99

Frequently Bought Together

Weber Style 6441 Professional-Grade Chef's Tongs + Weber 6401 Barbecue Mitt, Black (Discontinued by Manufacturer) + Weber 6494 12-Inch 3-Sided Grill Brush
Price for all three: $39.97

Buy the selected items together


Product Details

  • Product Dimensions: 20 x 5 x 5 inches ; 1.2 pounds
  • Shipping Weight: 2 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S.
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • ASIN: B000WEIIQW
  • Item model number: 6441
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (28 customer reviews)
  • Amazon Best Sellers Rank: #18,128 in Patio, Lawn & Garden (See Top 100 in Patio, Lawn & Garden)

Product Description

These chef's tongs are made of thick 430-grade stainless steel with easy-grip handles and a locking mechanism to keep the tongs closed when not in use.


Customer Questions & Answers

Customer Reviews

4.2 out of 5 stars
5 star
16
4 star
5
3 star
5
2 star
2
1 star
0
See all 28 customer reviews
Easy to store and clean.
Kinsey L. Geddes
No other tongs grip as well or hold as much weight as these can.
D. Holmes
They look very high quality and professional.
jc1407

Most Helpful Customer Reviews

16 of 16 people found the following review helpful By B. Peters on August 20, 2009
Verified Purchase
This a good, sturdy set of tongs, good length and comfortable to hold. If I could change them, though, I would do something about the tips. In my opinion, they are bent inwards too much--you end picking things up w/ just the tips rather than the whole grabber, which can lead to torn meat. Weber should know better! Also, I think I prefer the sliding tong lock to this pull mechanism. Works fine now, but I worry that down the road it will get loose and start locking while I am using them; that would be very frustrating. But, so far so good.
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18 of 19 people found the following review helpful By John Mark Kucera on April 14, 2009
I purchased these tongs and everything is great, EXCEPT that the end of the tongs where you grab the meat is cupped rather than almost flat making grabbing certain things like some chicken wings, hot dogs, and smaller items very diifcult to grab tightly and makes it difficult to turn smaller items.
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9 of 11 people found the following review helpful By Eee Tee on November 13, 2009
Verified Purchase
I decided to try these after being frustrated at the thin, wimpy tongs available at most stores.

As other have said these are very sturdy, made with a much thicker gage of stainless steel than usual. The should last a long, long time.

However, I wasn't happy with the shape of the tongs gripping surface. Too much of a 'vee' front to back and kinda flat at the back. If you try to pick up a burger or other meat from a grill, you'll puncture it with the tip before you get a good grip on it. (I don't know how Weber considers this shape to be optimal.)

As shipped, the tip is more of a 'pincer' than any other tong I've owned. Weber must think that it enhances grasping small objects like shrimp or asparagus, but I find the shape just plain wrong. The vee is so angled that only if you pick up something 5-6" across are the tips contacting all the way along the head. If you like to pick up burgers, steaks, and chicken by laying the tongs flat on the grill and pick thing up from the sides, these are your tongs. If you pick up things by sliding one tip under the food and gripping the top, these are simply the wrong shape.

After trying them, I went into my shop and put each tip over a 1 1/2" oak dowel for a mandrel and beat the tips into shape with a rubber mallet, patterning the shape after other tongs. I flattened the front to back angle to about 1/3 of the original and made each tip more concave as well so the back 'teeth' bite better. Now I can pick up a typical burger and steak with the tip contacting the whole length of the tong head, not just at the tip. Yet after modifying them, they still work good when 'side-gripping' as well, so I can't say I like Weber's design. At least they can be re-formed to ones own preference.
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9 of 12 people found the following review helpful By Nicole E. Wood on March 10, 2009
Anybody that grills knows that the tongs are the indispensable tool; turning your phallic meats, delicate veggies, devastating steaks, and anything else non-patty formed.

Unfortunately, anyone that grills also knows that the average pair of kitchen tongs leave your hands burnt or at the very least, looking sunburnt because of the close proximity to flame.

So after one long summer day that left me with ring and watch marks, I decided to pursue the perfect 16" tongs, and these are it.

It's not mentioned in the product description, but these bad boys are a full 16" length like the ones by Lodge Lodge Camp Dutch Oven 16-Inch Stainless Steel Tongs, but unlike those, these have a rubberized grip so as the tongs get hot, your hands don't.

What's also great is that they don't fool around with "grips" on the actual tongs. I had a pair of "BBQ" 16" tongs from Crate & Barrel and the tips were not high-temp compatible and so married my meat and grill grate in a melted elope of disgrace. I'm sure there are high-temp tips, but coals and grills reach temperatures I'm not confident about unless it's pure steel.

Another problem I came across with other 16" tongs, was that the grips would bend and weaken over time. The longer your tongs, the sturdier the ends have to be to withstand the pressure from levering meat. If you're a veteran griller who's used cheap tongs, you know what I mean. You try to grip your grillable and the tongs just bend outward. These do not. You could use these tongs as small baseball bats.

And as you might've guessed, these tongs leave my hands far and away from the direct heat. No longer are my hands pink after a day of grilling.
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2 of 2 people found the following review helpful By E. Sikorski on November 18, 2010
Verified Purchase
I read many reviews on tongs on Amazon while searching for the "perfect set". I know that there were mixed reviews on these tongs, which all boil down to personal preference. For me, I really enjoy having longer tongs that are able to easily grip medium-large pieces of meat. I have used them with chicken (all pieces), steaks, pork chops, and hot dogs. I like the locking action and the hook so I can hang it on my Genesis. The metal construction is solid and I feel they will last me a long time.
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4 of 5 people found the following review helpful By Deals.by.Ray on May 8, 2010
Perfect heavy duty tongs needed for grilling. They are very sturdy and are plenty long enough to keep you from getting burned. Excellent grip on the tips make sure there are no accidents.
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1 of 1 people found the following review helpful By Citizen John TOP 100 REVIEWERVINE VOICE on December 1, 2013
Verified Purchase
Wow, I am impressed with and love these tongs. It's true that they grasp inward as if all one wants to do is grill potatoes. But goodness, they're not too difficult to bend to a more straightened position.

These tongs are very, very long. But they have an excellent open-and-close mechanism. They are a superior grill tool. It's so easy to use them a lot because my hand is not over the heat at all. The handle is also substantial and makes for good grasping.

I certainly recommend these tongs for any size grill.
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