- Hardcover: 260 pages
- Publisher: BQB Publishing (July 20, 2012)
- Language: English
- ISBN-10: 1937084590
- ISBN-13: 978-1937084592
- Product Dimensions: 6 x 1 x 9.2 inches
- Shipping Weight: 1.3 pounds (View shipping rates and policies)
- Average Customer Review: 4.7 out of 5 stars See all reviews (20 customer reviews)
- Amazon Best Sellers Rank: #3,904,841 in Books (See Top 100 in Books)
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Wellness 100: 100 Carbs/100 recipes Hardcover – July 20, 2012
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Top Customer Reviews
Everyone have a great day. Give it a try, Kindle version is much cheaper than the hardback.
I especially like the list of food items to keep on hand. I would recommend this book to anyone concerned about the right way to eat.
It has lots of good recipes and I know using them will make me a healthier person.
Most Recent Customer Reviews
Excellent and healthy recipes. Just what I needed. Thank you.Published 11 months ago by Betty L. Justus
some pages downloaded into narrow columns, will have to purchase a printed copy in order to read. Bummer!Published 22 months ago by Mary Ellen McMurtrie
WOULD AND HAVE SUGGESTED THAT FRIENDS ORDER THE BOOK, SAW THE LADIES AT A MEETING AND THATS WHY I ORDERED THE BOOK,
AS USUAL AMAZON GOT THE BOOK TO ME IN A COUPLE OF DAYS.
I’ve been on my fair share of fad diets. I’ve done Weight Watchers, Adkins, and South Beach as well as cleanses and fasts. Read morePublished on February 19, 2014 by Laura Chester
Very balanced, simple and have good choices and hints when you dont have too much time. I dont see an extremist way of alimentation.Published on February 1, 2014 by Issabella
This book appears to be chocked full of good and useful information. Does it seem like a book I will put to good use? I wish I could say yes, but honestly no it does not. Read morePublished on October 24, 2013 by Duncan's Momma
Advice is medically based and researched. Easy to read and comprehend. Not a diet, just smart eating for everyday life.Published on September 19, 2013 by Avid reader
I am looking forward to reading this book which was written by a friend of mine. I hope I can embrace her philosophy.Published on January 30, 2013 by maggie