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9 of 9 people found the following review helpful:
4.0 out of 5 stars Good Welsh Food, February 14, 2007
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This review is from: Welsh Heritage Food and Cooking (Hardcover)
This is a good book with a good range of Welsh cookery. The recipes are easy to follow and they are indeed typical of various places in Wales. Worth purchasing.
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8 of 8 people found the following review helpful:
5.0 out of 5 stars Excellent book, January 17, 2008
This review is from: Welsh Heritage Food and Cooking (Hardcover)
This is a beautiful cookbook filled with loads of recipes that actually work. The recipes are well written and are easy to follow. This book is filled with pictures that entice you to run to the kitchen and start cooking and baking.I love that this book has a little introduction with every recipe, it makes it fun.It is a very interesting read from cover to cover and is well worth the price!
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1 of 1 people found the following review helpful:
5.0 out of 5 stars Delectable Photography, September 14, 2010
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This review is from: Welsh Heritage Food and Cooking (Hardcover)
This may be the most beautiful cookbook in my (large) collection. Mouth-watering photographs on heavy slick paper show each dish in a simple setting with a bite or slice taken out and a spoon or fork handy, making you long to reach in and grab the next bite for yourself. Recipes are interesting, simple, and clearly laid out in numbered steps. Measurements are given as: 25g/1oz/2 tbsp. Each recipe has a page to itself with a short introduction giving a little history of the dish along with its Welsh name. Much too short at about 100 pages, this book is armchair travel heaven for those of us who long to taste what's unique about the food in each place we visit. Warning: will make you hungry!
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Welsh Heritage Food and Cooking
Welsh Heritage Food and Cooking by Annette Yates (Hardcover - January 24, 2007)
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