West Bend 84716 Versatility 6-Quart Oval Slo-Cooker
We don't know when or if this item will be back in stock.
- Enter your model number above to make sure this fits.
- 6-quart pot slow-cooks on heating base and goes on stovetop or in oven
- Oval shape accommodates chicken, ham, roast; roasting rack included
- Aluminum pot, with nonstick interior, stainless-steel handles, glass lid
- Heating base has keep-warm setting for serving, medium and high for cooking
- Pot, lid, rack dishwasher-safe
Customers Who Viewed This Item Also Viewed
Top Customer Reviews
- Cooking times are accurate. If a recipe specifies 8 hours to cook a pot roast, that's how long it will take. I've never owned a slo-cooker that came close to this degree of accuracy, and I've owned many over the years!
- Ridiculously easy to clean (non-stick).
- The removeable cooking pot is very light-weight, and can be used in the oven, on the stove, or in the refrigerator, hence the term "versatility".
- 6 quart capacity and oval design accomodates most recipes and cuts of meat...it is ideal for me.
- I've cooked 15-20 meals of all types with this cooker and have NEVER had a problem with the results.
Why I could not give this product 5 stars:
- It does not have an on/off indicator (light), nor does it have an "off" setting - once you plug it in, it goes into a "warm" mode, even though the heat switch is turned all the way to the left.
- Speaking of switches, the one on this model appears (to me) to be a bit flimsy with no positive feedback as to whether it is on high or low or somewhere in between. No big deal, and for all I know it might last through a nuclear war, but if it ever breaks, the appliance will probably be rendered useless.
All in all, based on ease of cleaning, light-weight design, and of course consistency of results, this is the best slo-cooker I've ever owned and would, despite its price, strongly recommend this appliance to any and all interested in purchasing a slo-cooker.
Oh, well, in all fairness I guess I should mention some things the Rival is equiped to do that the West Bend is not: 1) the Rival pot can break if you drop it or subject it to sudden significant temperature change. 2) The Rival handles on the heating base can crack and eventually crumble into small pieces. (Mine did.) 3) Since it weighs so much, the Rival can probably get you into pretty good shape if you lift it enough times. (I use hand weights myself.) I mention these things just in case someone is looking to pay money for this sort of thing. (Well, you never know!) However, in my opinion these are not desireable features in a slow cooker so it's just as well the West Bend doesn't have them. : )
I hope this information helps you make a good decision!
Well, I have been so happy with my decision! I have used this slow cooker more times over the last month and a half than I ever used the three or four crockpots that went before it.
Yes, as someone pointed out, it does seem flimsy when you first look at it. The key word here is 'seem'. You're so used to a crockpot being a big, heavy crock that this thinner nonstick version seems less substantial in comparison. But it's not. I have no fear of it bending or giving. It's as tough as a crock, if not tougher, but loads lighter and therefore easier to handle.
And, yes, as someone also pointed out, the cover can slip, but only when you're putting it on -- it's not like it spontaneously decides to slip off while cooking. The reason the cover needs precision when it's put on is, I think, due to the fact that there isn't a sunken ring around the edge of the pot as there is with a crock. But, if you're worried about this being an issue due to the other reviews, let me just say: don't be. It's only happened to me once and that's because my head was turned away when I tried to put the cover back on.
Now that I've dealt with the supposedly negative aspects of this slow cooker (none of which bothered me in the least), let me tell you all the good things.
Number one -- clean up is a breeze. I just made ribs in the pot and I was able to basically rinse the pot out and it was clean. (Well, I used soap but you know what I mean.)
Number two -- you can brown meat in this on top of the stove.Read more ›
I threw it away a couple of months ago and I want to let you know why:
It says it is dishwasher safe, but after a few months I noticed that the nonstick coating was wearing off in the inside! Eww... that's not supposed to be safe, is it?
I grew pretty nervous about cooking with it, if the coating came off so easily. I tried using those new plastic crockpot liners with it, but then decided that defeated the purpose of wanting to cook economical meals, if I always had to buy those bags!
The nonstick coating is not robust if you want to use it 1-2 times a week and clean it in the dishwasher, as I did.
Most Recent Customer Reviews
I have brought three of these over the years.
Love them because you can use it to brown the meat without using another pan.
It's my favorite slow cooker
Best purchase I ever made! I bought it 10 years ago and I still use it a lot. Super easy all the way around.Published 11 months ago by Lovestoread
My wife has now had this slow cooker for many years.
I cannot begin to count how many wonderful meals have been cooked in this, and it is still going strong.