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  • Weston 65-0201 Pro-2300 Vacuum Sealer, Silver
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Weston 65-0201 Pro-2300 Vacuum Sealer, Silver

by Weston
| 48 answered questions

List Price: $469.99
Price: $392.99 & FREE Shipping. Details
You Save: $77.00 (16%)
In Stock.
Ships from and sold by Amazon.com. Gift-wrap available.
  • Countertop vacuum sealer keeps food fresh 5 to 6 times longer
  • Auto mode for one-touch operation or manual mode for a custom seal
  • LED lights; extra-large Teflon bar can seal bags up to 15 inches wide
  • Double-piston vacuum pump; transparent lid; fan-cooled motor; cord storage
  • Measures 22-1/2 by 12-1/4 by 6 inches; 1-year limited warranty
33 new from $368.50 2 used from $359.99

Frequently Bought Together

Weston 65-0201 Pro-2300 Vacuum Sealer, Silver + Weston 30-0101-W 8-by-12-Inch Vacuum-Sealer Food Bags, 100 Count
Price for both: $413.57

Buy the selected items together

Special Offers and Product Promotions

Color: Silver
  • Buy Used and Save: Buy a Used "Weston 65-0201 Pro-2300 Vacuum Sealer, Silver" and save 23% off the $469.99 list price. Buy with confidence as the condition of this item and its timely delivery are guaranteed under the "Amazon A-to-z Guarantee". See all Used offers.

Product Details

Color: Silver
  • Product Dimensions: 15.3 x 23 x 9 inches ; 14.4 pounds
  • Shipping Weight: 26 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • ASIN: B001GP81R2
  • Item model number: 65-0201
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (172 customer reviews)
  • Amazon Best Sellers Rank: #7,407 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Color: Silver

This Weston Vacuum sealer is perfect for protecting domestic meats, game fish, vegetables or your personal possessions from the harmful effects that oxygen or freezer burn may cause. Capable of sealing bags up to 15-inch wide, this sealer is the largest in the industry, making any big job a breeze.

Customer Questions & Answers

Customer Reviews

My Weston Pro-2300 food sealer is great.
A. V., BBQ
I held off reviewing this product to give it time to disappoint me.
Benjamin S Moore
It is fast, reliable, heavy and very well made.
Troy Morgan

Most Helpful Customer Reviews

168 of 171 people found the following review helpful By S. Jamieson on November 13, 2009
Color Name: White Verified Purchase
Quiet, quick, built like a tank. Have used it a lot and lent it to friends. Does a perfect job every time with the Weston bags ([...]), but doesn't work reliably with the "normal" bags from the lower end manufacturers. Not a problem, since the Weston bags don't cost any more than the generics. BTW, it's cheaper to buy the pre-cut and sized Weston bags than it is to buy the rolls (which you have to cut and seal yourself)? If you're going to seal watery items, or items which can become watery when the vacuum is created (fish, tomatoes, grapes, etc.), it's a good idea to put the items in the sealing bag, fold the bag over, and place in the freezer for a bit to harden the items up before sealing (folding over the bag minimizes ice crystals). Great product. No reservations on recommending.
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192 of 199 people found the following review helpful By Sarge on August 29, 2011
Color Name: Silver Verified Purchase
I received this product about 1 month ago.

I vac seal a lot of items on a regular basis. I have been using my old food saver (I probably vac sealed over 1K bags) but it was starting to get quirky on me. Time to upgrade.

After reading MANY reviews on the new line of Foodsavers I chose to look elsewhere. I found this semi-commercial model and it had great reviews.

For better or worse, here are my thoughts(from someone who has been vac sealing for nearly 20 years) regarding this Weston vac sealer.

First the good:

1. It is big and heavy - I like that. It implies quality.

2. It is made in Taiwan, NOT CHINA. Again, a plus.

3. It seems, so far, to be of high quality.

4. It sucks - and I mean that in a good way. This thing could suck a golf ball through a garden hose.

5. The sealing strip is quite large - not that little thread of a seal from my Foodsaver.

6. It can utilize bags up to 15" wide.

7. It is much quieter than my Foodsaver.

8. Much less wasted bag material when sealing than the Foodsaver.

9. Bags are a little cheaper than Foodsavers

Now the bad:

1. Hard to store, especially if your kitchen is already crowded.

2. No built in bag cutter like my Foodsaver. I know, you'll say 'what's his problem? No big deal."
Yes, big deal. There are no edge hash marks on Weston bags to guide cutting with scissors (and you NEED a straight cut) and the bags WILL NOT be cut by a guillotine style paper cutter - trust me.

3. This unit WILL NOT vac seal Foodsaver bags. Haven't tried generics yet.

4. The biggest problem I have seen so far is in the bags themselves.
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94 of 99 people found the following review helpful By TheMrs0724 on October 26, 2010
Color Name: Silver Verified Purchase
I purchased the Weston PRO-2300 based on the sudden need to get a really great vacuum sealer to process our own wild game. I had no knowledge of vacuum sealers and was planning on getting a more readily available brand until I saw their reviews. I then saw a video of this product in action on another website and was willing to shell out the big $$ for a really great unit.
As a novice vacuum sealer, I must say WOW. I am incredibly impressed with this unit!
This unit is easy to use. I had it out of the box and within 10 minutes, I was sealing away on this summer's huckleberry pickings. I was so surprised at how easy it was to use and at how great of a job it did at pulling all the air out and having a tight seal.
This weekend we processed 2 elk and it stood up to the job like a champ! I let it cool for the 20 seconds between sealings and we had no problems...until we used Foodsaver brand bags. Prior to using the foodsaver bags, we were using the Weston brand bags that we also purchased from Amazon. With the foodsaver bags, I had push down on the lid in order to get the vacuum going. I'm not sure why we had to do that, but it was a little annoying. Also, we had to go back on about 60 lbs of meat (not too bad considering we sealed around 400 lbs) and put them in new bags because of leakage. All were foodsaver bags that were leaking.
The foodsaver bag issue is not an issue at all for me-I'll just never use them again. I don't believe it was the unit, but the bags. Maybe they are incompatible?
Although it is a pretty sharp looking piece of equipment, it is not something I want to stare at every day. Therefore, the larger size makes it hard to store in my kitchen. Currently I have to leave it on the counter because it's a bit too big for any of the storage in my kitchen.
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57 of 59 people found the following review helpful By James J. Yanacek on September 10, 2012
Color Name: Silver
The machine is a beast. Really heavy and big. Two or three times the weight and size of a Foodsaver. Looks well made and the buyer SHOULD expect 100% perfect results on every bag made. BUT... and here's the BIG but, Weston says you can ONLY use their bags, no one else's bags will work properly. I found this out by trying to use a Foodsaver bag as soon as I got the machine, but it would not pull a good vacuum on the bag and sealed it with about 1/2 the air still inside. That's when I called Weston and was told "Yeahhhh, you rally have to use our bags. They are designed to work with our machine and nobody else's will really work".

Fortunately, along with the machine I ordered a box of 100 of Weston's premade 6" X 10" bags (the inside width is actually only 5"). I have been using Foodsaver sealers for years and got tired of the leaky bag seals so I am paranoid about being certain the seal line area inside the bag is scrupulously clean and food is properly prepared before trying to vacuum and seal.

I proceded to individually vacuum and seal 32 hamburger patties which I had pre-frozen to ensure no blood or juice would be drawn into the seal area during the vacuuming process. Every bag was wiped with a clean paper towel in the seal area before sealing. Each bag was put into the freezer as soon as it was sealed. I did notice right away that the vacuum level did not appear to be as high as the Foodsaver machine but I had mentioned that to Weston earlier and they said they never had a vacuum problem so I pressed on.

Four days after sealing the bags and putting them in the freezer I was getting another item out of the freezer and noticed one of the hamburger bags had air inside of it. I removed and examined all 32 bags. Four of them had leaked vacuum.
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