Qty:1
Weston Burger Express Ham... has been added to your Cart
FREE Shipping on orders over $35. Details
Used: Very Good | Details
Condition: Used: Very Good
Comment: some wear and tear to outer packaging
Other Sellers on Amazon
Add to Cart
$21.00
& FREE Shipping on orders over $35.00. Details
Sold by: TigerChef
Add to Cart
$22.86
+ Free Shipping
Sold by: Caterers Warehouse
Have one to sell? Sell on Amazon

Image Unavailable

Image not available for
Color:
  • Weston Burger Express Hamburger Press with Patty Ejector
  • Sorry, this item is not available in
  • Image not available
  • To view this video download Flash Player
      

Weston Burger Express Hamburger Press with Patty Ejector

by Weston
| 9 answered questions

List Price: $27.99
Price: $21.21 & FREE Shipping on orders over $35. Details
You Save: $6.78 (24%)
In Stock.
Ships from and sold by Amazon.com. Gift-wrap available.
1
  • Adjustable patty thickness from 1/4 inch to 1 1/2 inch
  • Patty diameter is 4 1/2 inch
  • Spring plunger button compacts the patty tightly then pops back for quick patty removal.
  • Non-stick coating for quick and easy clean-up
  • Heavy duty aluminum construction
65 new from $19.99 4 used from $18.01

Introducing the New Paderno 4-Blade Slicer Paderno Four Blade Spiral Slicer


Frequently Bought Together

Weston Burger Express Hamburger Press with Patty Ejector + Weston Hamburger Patty Paper -1000 pieces
Price for both: $35.30

Buy the selected items together


Special Offers and Product Promotions

Package Quantity: 1
  • Buy Used and Save: Buy a Used "Weston Burger Express Hamburger Press with Patty E...” from Amazon Warehouse Deals and save 35% off the $27.99 list price. Product is eligible for Amazon's 30-day returns policy and Prime or FREE Shipping. See all Used offers from Amazon Warehouse Deals.
  • Get a $100 Amazon.com Gift Card: Get the Discover it chrome card and get a $100.00 Amazon.com Gift Card* after your first purchase within 3 months. Learn more.

Product Details

Package Quantity: 1
  • Product Dimensions: 5.5 x 5.5 x 7.8 inches ; 2 pounds
  • Shipping Weight: 2 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B000XB45DO
  • Item model number: 07-0310-W
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (258 customer reviews)
  • Amazon Best Sellers Rank: #3,252 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  •  Would you like to give feedback on images?.


Product Description

Package Quantity: 1

The Weston Burger Express with Patty Ejector makes perfect patties every time!


Customer Questions & Answers

Customer Reviews

It is very simple to use, and easy to clean.
Ray Ranallo
Put a piece of waxed paper under and over the burger = press and you have a perfect hamburger ready to bag and freeze.
pathohne
Makes perfect burger patties with very little effort, and you can adjust the thickness.
thrifty

Most Helpful Customer Reviews

54 of 54 people found the following review helpful By Sandra Follansbee on May 26, 2010
Item Package Quantity: 1 Verified Purchase
This burger press works as decribed. My kids eat burgers by the ton, but the cheaper "100% beef patties" are 50% fat! I use a better quality hamburger and add some filler to keep the fat content and price down. I think the uniform size cooks more evenly.

The spring that ejects the burger helps maintain their shape. I would suggest using "patty paper" on the top AND bottom of the burger. This prevents residue from the meat getting on the press, and makes the frozen patties easier to separate.
6 Comments Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
100 of 105 people found the following review helpful By Drew on May 26, 2010
Item Package Quantity: 1 Verified Purchase
I have the cheapie plastic burger press (handheld) and it was a waste of $5.00. This Weston unit is a different story. If you put the wax burger papers down first and then add the meat, you end up with a perfect burger. The dial thickness is great to adjust the patty thickness. Easy to use, easy to dis-assemble and clean. A great product. You definately need to use the individual cut papers on the bottom - plus this makes stacking your burgers (and getting them apart later) much better. My wife and I pressed out 6 pounds of burger meat in less than 10 minutes.
1 Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
82 of 90 people found the following review helpful By pathohne on June 29, 2009
Item Package Quantity: 1
We had experimented with making our own hamburgers without any "hamburger press" = then we tried several inexpensive presses but it was to labor intensive. I went on Amazon to see what else was available and saw several = however they were all well over $100.00. Since there are only my husband & I we wouldn't be making enough hamburgers to justifying the price.
Then we saw = Weston Burger Express Hamburger Press with Patty Ejector = decided to try it since it was only $30.00, and were very much surprised at the ease with which we were able to make the hamburgers. Put a piece of waxed paper under and over the burger = press and you have a perfect hamburger ready to bag and freeze. Well worth the price. Only problem is DON'T FORGET THE WAXED PAPER.
2 Comments Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
36 of 41 people found the following review helpful By Just A Buyer on October 16, 2012
Item Package Quantity: 1 Verified Purchase
Since you can adjust the thickness that's a plus, I like my sausage thinner than my burgers. Do you need the ejector? Well if you are like me and sometimes forget to put the paper on top YES. Haaaa Otherwise it will be a lot harder to get the pattie out. You can also use the ejector to press some if you didn't use enough meat and don't want to peel off the top paper. You can add meat by peeling the paper off though, then repressing. If adding meat put it near the area that doesn't have enough and it will help keep it from squeezing out around the edges. Do use the paper both top and bottom to make cleanup easier. Also the Weston paper, like most for this use, is waxed only on one side so remember to put that side against the meat to avoid sticking after frozen. That will be the shiney side of the paper and all face the same way in the box. Have the meat chilled when pressing, so when it freezes it doesn't stick to the paper, (not as much liquid/thin grease). I generally peel the paper away from the edges a little so it comes off easier later too. If you put in too much meat and it does squeeze out the sides, leave the press closed and use your finger to remove the excess, then open the press. As an old retired guy I enjoy using the thing and I don't pick a time when I have to rush things. Hope this helps someone.
2 Comments Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
28 of 31 people found the following review helpful By F. Gast on March 31, 2010
Item Package Quantity: 1 Verified Purchase
This burger press was exactly what I expected and is doing a fine job. I can now be more consistent in portioning. I have found that if you place the wax sheets (I cut out my own - the cost of a box of pre-cut papers and having them shipped is absolutely absurd!!!!) on the top and bottom of the patty before your press it, the patty is much easier to remove and is ready for use or storage.
1 Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
24 of 26 people found the following review helpful By Brad Weiss on April 22, 2011
Item Package Quantity: 1 Verified Purchase
Lots of advice from previous reviews. Use the wax paper. On first use, I created 5 lbs of hamburgers in less that 15 minutes. Very easy to clean up. My only issue is the adjustment mechanism took a couple of minutes to figure out.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
30 of 35 people found the following review helpful By S. French on July 13, 2012
Item Package Quantity: 1 Verified Purchase
I bought this for my husband, the grill-meister, but I love using it too. Easily produces uniform shape burgers in half the time of hand forming (ok, this is an estimate, I didn't actually time it!). I am more compulsive about it, so I actually use the digital scale to weigh the burger before pressing, but my husband just grabs burger and rolls a bunch of balls, slightly larger than golf balls, and lines them up on a cutting board. Then, as quick as he can pick up the wax paper squares (a MUST), drop the ball on the press, close, and give it a small press, he's done. We buy burger in bulk to save money, and he can process the entire package very quickly. Freezing the burgers in stacks with the waxed paper dividers (did I say this is a MUST?) makes taking individual burgers out to throw on the grill quick and easy too. One tip, you don't have to press hard once you've closed the top down, that's just to give it a little compacting. The first few times he pushed with all his strength, burger pushed out the sides. A slight tap is all you need.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
16 of 17 people found the following review helpful By Dolores A. Shuster on June 15, 2010
Item Package Quantity: 1 Verified Purchase
Bought this patty maker because my family likes smaller burgers. Tried it on the smallest setting and it worked great. Did remember to put paper in. Cut waxed paper from the roll--too much work--will buy already cut sheets.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again

Most Recent Customer Reviews


Want to discover more products? You may find many from meat cutter machine shopping list.