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Most Helpful Customer Reviews
25 of 26 people found the following review helpful:
2.0 out of 5 stars
Weston Fruit and Wine Press,
By
This review is from: Weston Fruit and Wine Press (Kitchen)
I purchased the Weston fruit press an was not impressed with the design. The ratchet mechanism only advances 1/4 inch per ratchet. (Does not work like the ratchet in wrenches). The stacking blocks skews when the ratchet comes in contact with stacking blocks. Having a second round wood disk that sets atop the stacking block would eliminates the skewing. If your are doing a small batch you will need additional blocks to efficiency squeeze the juice out.
18 of 18 people found the following review helpful:
5.0 out of 5 stars
Worked very well for me...,
Amazon Verified Purchase(What's this?)
This review is from: Weston Fruit and Wine Press (Kitchen)
After reading the positive and negative reviews, I decided to go ahead and buy the Weston press and grinder from Amazon this fall to juice apples from our trees. I found it worked very well, and in fact can't wait until next year to do it all again! Many of the issues in the negative reviews are not that big of a deal. In fact many of the complaints are simply not well founded. Yes, the ratchet only advances a quarter inch per pull, but this means you're getting that much more torque as well. Yes, the wood blocks tend to move a little, especially when starting a new press batch, but a little steadying as the ratchet decends keeps them in line until the pressure is sufficient to hold them in place. I found that when pressing our ground apples (I also used the Weston grinder), I got the best results by only loading the press to about 50% capacity. This is the equivalent of about a five gallon bucket of whole apples before grinding. By only loading it to 50%, the pressure per square inch on the fruit is increased by at least double when compared to the pressure on a full press. I got about 20% more juice per press by only loading it to half. I did not press the fruit twice as per the directions, simply due to time constraints as I wanted to get through all of our apples.
I was worried that I would need to make some pressing bags, but did not find that necessary for apples. The design of the press keeps the apple flesh in place during compaction, and I used a simple kitchen strainer as I poured the juice into the jugs for freezing to remove any larger pieces. A friend came by to juice some pears, and I wished I had lined the inside of the wooden pess barrel with a flour sack, or made some simple bags to retain the pear flesh, as it was kind of a mess. I haven't tried grapes or any other soft fruits, as we can't grow them where I live. I would imagine based on the experience with the pears that you would want to use something. It seems to me that those who had negative experiences expected too much and weren't willing to put forth a little extra elbow grease and patience to make it successful. It's not rocket science, and there is no "on/off" switch. It's a well-built and sturdy version of technology that is thousands of years old. My only criticism is that I wish the mouth of the spout dropped a little lower. Sometimes the juice did not pour cleanly out of the spout, but tracked back on the bottom of the pan before dripping. No big deal, but seems like a simple design fix. I would highly recommend the press and grinder. I got more than 25 gallons of fresh juice/cider in about six or seven hours of work. We'll enjoy it all winter now!
13 of 14 people found the following review helpful:
2.0 out of 5 stars
I wish I could return it.,
Amazon Verified Purchase(What's this?)
This review is from: Weston Fruit and Wine Press (Kitchen)
I did not fully understand the limitations of a fruit press with a single screw rod in the center. The fruit must be put in 2-3 bags and placed around the rod rather than all the fruit being placed in one bag. I didn't feel as if the fruit was completely pressed (all juice removed). I'll keep a look out for a fruit press with two screw rods, one on each side of the press and outside of the area where the fruit bags are placed. If anyone wants to buy a once-used Weston Fruit and Wine Press please let me know. (509) 335-6294
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