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Weston #10 Heavy Duty Manual Tinned Meat Grinder
|Price:||$35.99 & FREE Shipping. Details|
|You Save:||$4.00 (10%)|
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- Quality and performance driven products for your home
- Tested for safety and health
- Provide a better quality of living for your home with Weston
- Ergonomically designed crank handle turns effortlessly
- Clamp on style easily attaches to any countertop upt o 1 1/2 inch thick
- Adjustable burrs for coarse to fine grind control
- Disassembles for quick & easy clean-up
- Damage preventing rubber pads protect delicate work surfaces. Please refer the 'How to Use' video and the User Manual before Use
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From the Manufacturer
Weston Meat Grinders
Prepare burgers, sausages and more with freshly processed meat from your own kitchen. Stuff a variety of sausages with the included 14 mm, 19 mm and 24 mm sausage making funnels.
- Cast iron
- Durable handle
- Heavy duty nylon auger bearing
- Includes two steel plates for fine (4.5 mm) & coarse (10 mm) grinds & steel grinding knife
- Sausage stuffing kit including adapter, spacer & three different sized funnels also included
- One-Year Manufacturer's Warranty
Clamps to counter
Includes sausage stuffing kit containing adapter, spacer and three different sized funnels.
Also included and includes two steel plates for fine (4.5 mm) and coarse (10 mm) grinds and steel grinding knife.
About Weston Brands
The mission of Weston is to fuel a movement of food traditionalists with enduring, well-built products needed for a self-sustaining approach to food. Weston develops, markets, and distributes appliances and accessories under the proprietary Weston brand and private label brands. Products are designed for hunters, gardeners and food enthusiasts who have a passion for farm-to-table and field-to-table foods.
|Weston #8 Heavy Duty Manual Tinned Meat Grinder||Weston #10 Heavy Duty Manual Tinned Meat Grinder||Weston #22 Heavy Duty Manual Tinned Meat Grinder||Weston #32 Heavy Duty Manual Tinned Meat Grinder||Weston Number 22 Commercial Meat Grinder, 1 HP|
|Hopper Opening Size||2 1/2" x 3 1/2"||3" x 4"||4" x 5"||5" x 6"||Extra wide, offset throat with rifled head design|
|C-clamp and protector pad to safely attach to your counter||✓||✓|
|May be permanently mounted to a counter/tabletop||✓||✓|
|May be temporarily mounted with suction cup feet (not included, available as an accessory)||✓||✓|
|Electric motor||750 watt (120 volt, 60 Hz) motor|
Top Customer Reviews
Okay, now onto using it. It grinds stuff fairly well, and there won't be any complaints here. However, after using it, I washed it, dried all of the components, reassembled it and put it back in the box for storage.
The next time I used it, I noticed rust along all of the non-tinned parts. This includes the crank handle, the knife, the plate, the clamp screw, the thumbscrew. They should have made this from stainless steel instead of tin plating.
No big deal, I just re-washed it and coated it with vegetable oil. Now, after having used it a few times, the tin plating has chipped off the plates, the auger and grinder body where they meet when spinning; along the shaft as well as at the ends.
I think it's too late to return this now, and probably too much hassle. I would not recommend that anyone purchase this item. It looks like cheap overseas manufacturing with no quality control.
I timed my performance. I ground everything twice - first with coarse plate, then with fine plate. I could grind 2.75 lbs/min during the second grinding and 1.5 lbs/min for the first grinding. It definately pays to regularly clean the blade and plate by removing the tendons which plug it up. Grinding is fairly fast compared to the rest of the process (cutting meat into 2" cubes, cleaning the blade/plate, wrapping). As an example of overall performance, I ground 65 lbs of burger (130 lbs of grinding since I ground it twice) in one batch in 3.5 hrs including cutting meat into 2" pieces, grinding, cleaning the plate/blade, and double wrapping in 1 lb packages. Meat grinds a little faster if partially frozen.
Now, this grinder listed here, was not made of the best materials, and is rough, the and the plates and knife do have a tendecy to rust. But the thing grinds meat!!! Which I find very important in a meat grinder!
I worked in a butcher shop for a year or so, and the plates and knife are exactally the same as the pro's use, they will rust, period. They should always be dried off then lubed in cooking spray or miniral oil. As far as finding metal in the meat, with any metal to metal contact you will get like a fine dust of metal, very little, and will not hurt u. Now if I were getting chunks of the tin coating in it I would be concerned.
I gave this 5 stars cause it is what it is, does what it is suppose to do. Grind Meat! The only con I see is the poor tin coating job, and this is not cast iron, it looks to be white metal. I scrubbed it real good b4 the frist use haven't had any problems yet.
Most Recent Customer Reviews
The pieces don't fit together properly and it constantly jammed up. It frankly just doesn't work very well. Then after I cleaned it, it rusted overnight! Read morePublished 6 days ago by James
I give -100 star to this Item,after wilhe got rusted,it's not worth it to buy It!!
When I tried to send it back to seller sys"It's not longer to send it back and... Read more
Yes, it grinds the meat.
But the blade and disk got completely rusty after use although I had cleaned it and dried it. Read more
The grinder works fine but, it leaves the taste of metal on the food.Published 20 days ago by Amazon Customer
If I could give it zero stars I would. The thing is a joke. The meat stays inside and won't come out. The whole thing is a flawPublished 21 days ago by Rangi Kane
This was the only thing I've ever returned to Amazon. Very poorly assembled pot metal. The handle was assembled backward and I couldn't mount it to my counter and crank the handle.Published 1 month ago by Osage
Awesome with suction cup feet or bolted to bench. A little large for home use.Published 1 month ago by Tim Alexander