Love Wolke's Einstein series. I'm a nerd, Microbiologist mom who loves to cook... right up my alley! Cheers!Published 10 days ago by Cheryl L. Hanna
Purchased as a Xmas present for my daughter's boyfriend. He's the cook in the house and he loved it.Published 3 months ago by Amazon Customer
I learned a lot by reading this book (and using the kindle dictionary). I use it regularly to lookup explanations to impress family and friendsPublished 6 months ago by Filip Huyzentruyt
Gave it to my 15 year old high school culinary student to give him an edge and boost confidence, he loved bookPublished 9 months ago by Big Daddy D
I just started reading this book. It is well written and interesting. I like his style of mixing info and humor.Published 14 months ago by J. R. Mohr
Both my husband and I enjoyed both books, good read for those cooks and self proclaimed foodies. Great gift for someone who has everything.Published 16 months ago by H. Young
I used this book and its predecessor for a Food Science event in Science Olympiad. It is pretty decent, but not as much useful content as the first one. Read morePublished 22 months ago by J. Knott
I had to use this book for an upper-division chemistry class. I only had to read selected topics, but I found myself reading random ones. Can't help it.Published on July 3, 2012 by Vannessa C.