Creating mouth-watering Mexican dishes has never been so easy or exciting. What's Cooking: Mexican combines the-know how of author Marlena Spieler and the easy-to-use format of the What's Cooking series to present 120 delicious Mexican recipes. The book boasts a fascinating collection of recipes that marries traditional fare with new recipes that reflect the vibrancy and vitality of Mexican life.
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Most Helpful Customer Reviews
5 of 5 people found the following review helpful:
5.0 out of 5 stars
Best EVER!,
By
This review is from: What's Cooking: Mexican (Hardcover)
I picked this up at a book sale and it has become a favorite. The instructions are easy to read and follow. With the exception of the rice dishes, everything I have tried has met or exceeded expectations. The salsas are VERY good and have pleased many a guest. I have ordered four more What's Cooking books and have no doubt that I will be just as pleased.
1 of 1 people found the following review helpful:
5.0 out of 5 stars
Easy, authentic and absolutely fantastic,
By Lois' Kitchen (Thousand Oaks, CA, US) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: What's Cooking: Mexican (Hardcover)
Every recipe I've tried has been easy and fantastic. The Crab and Cabbage soup is wonderful. The vegetable soup as written is great and lends itself easily to add leftover chicken or beef. Great book.
1 of 1 people found the following review helpful:
5.0 out of 5 stars
Yummy recipes,
By
Amazon Verified Purchase(What's this?)
This review is from: What's Cooking: Mexican (Hardcover)
I love this cookbook. This one was purchased to give as a gift b/c I liked it so much. Yummy recipes that are pretty easy to make.
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Front Cover | Front Flap | Table of Contents | First Pages | Index | Back Flap | Back Cover | Surprise Me!
Inside This Book
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First Sentence:
Start a Mexican meal in authentic style with vegetable soups highlighted with chili, citrus fruit, and garlic, or offer a delicate Mexican Fish & Roasted Tomato Soup to really get the taste buds tingling. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
ungreased nonstick frying pan, lightly greased nonstick frying pan, ungreased frying pan, mild chili powder, pickled chilies, adobo marinade, fresh green chili, repeat with the remaining tortillas, mild chilies, soft corn tortillas, chipotle chilies, based frying pan, chipotle salsa, bottom tortillas, whole garlic bulb, dice the flesh, clean dishtowel, mild green chilies, salsa cruda, ground cumin pinch, fresh cilantro, red chili powder, preheated broiler, warmed tortillas, one tortilla Key Phrases - Capitalized Phrases (CAPs): (learn more)
Side Dishes, New Mexico New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Front Flap | Table of Contents | First Pages | Index | Back Flap | Back Cover | Surprise Me!
Start a Mexican meal in authentic style with vegetable soups highlighted with chili, citrus fruit, and garlic, or offer a delicate Mexican Fish & Roasted Tomato Soup to really get the taste buds tingling. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
ungreased nonstick frying pan, lightly greased nonstick frying pan, ungreased frying pan, mild chili powder, pickled chilies, adobo marinade, fresh green chili, repeat with the remaining tortillas, mild chilies, soft corn tortillas, chipotle chilies, based frying pan, chipotle salsa, bottom tortillas, whole garlic bulb, dice the flesh, clean dishtowel, mild green chilies, salsa cruda, ground cumin pinch, fresh cilantro, red chili powder, preheated broiler, warmed tortillas, one tortilla Key Phrases - Capitalized Phrases (CAPs): (learn more)
Side Dishes, New Mexico New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Front Flap | Table of Contents | First Pages | Index | Back Flap | Back Cover | Surprise Me!
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